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Old 04-10-2011, 11:45 PM   #1
Nov 2010
Hermitage, TN
Posts: 25

I brewed an extract RIS today and the color came out way too light for the style. It's sitting at brownish right now and I want to get it to black, as it should be. My LHBS stocks maltoferm, but they're closed. Can I add it to the bottling bucket? Or should I add it to primary?

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Old 04-11-2011, 04:14 AM   #2
Kayos's Avatar
Dec 2006
Santa Clarita, SoCal
Posts: 1,364
Liked 8 Times on 8 Posts

I have seen Sinamar but never heard of Maltoferm. If it's the same it can be used post fermentation and that's actually what it's for.
Being Dealt (kegged): Carbed Crystal light lemonade for the boys, Delta Bravo IPA, Applewinder
Primary: Climbing stout
Primary #2: ESB
Big Blind: Pucker Bitter
Small Blind:
Tasty Remembrances: White 'N Nerdy, Dynamite Red (Hop bursted), APA, The Bonaduce (irish Red), runners stout, ridgeback brown,

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