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Old 03-16-2011, 05:51 PM   #1
davefrooney
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Mar 2011
Dublin, Ireland
Posts: 1


Hi guys,

I have 2 batches of beer that I began fermenting at the end of December. I went travelling for the last few months and completely forgot about them. I just arrived home the other day and I am wondering if they would still be ok to bottle/keg or should I cut my losses and start again?

Thanks in advance

Dave

I forgot to mention this is a primary fermentation

 
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Old 03-16-2011, 06:18 PM   #2
juslod
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Jun 2010
St. Augustine, FL
Posts: 206
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They will be fine. Many people here including me have left beers fermenting in buckets for 3-4 months and they have turned out fantastic beers!

Drink on!

 
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Old 03-16-2011, 06:25 PM   #3
bknifefight
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Dec 2009
PA
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Bottle them up and forget about them for another month then enjoy!

 
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