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Old 03-08-2011, 06:12 PM   #1
hereforbeer
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Is it? Looks like it. I know the reflection doesn't help.

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Old 03-08-2011, 06:17 PM   #2
509inc
 
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Was there a picture you forgot to upload?

 
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Old 03-08-2011, 06:19 PM   #3
hereforbeer
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http://img218.imageshack.us/i/201103081002344281.jpg/

 
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Old 03-08-2011, 06:20 PM   #4
hereforbeer
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couldn't figure it out with my phone.

 
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Old 03-08-2011, 06:22 PM   #5
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To hard to tell from that pic.

 
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Old 03-08-2011, 06:23 PM   #6
ArcaneXor
 
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The stuff on the sides of the carboy is dried kraeusen. The white "islands" floating on the beer are just spots where CO2 is bubbling up from the yeast/trub sediment. Mold in a sealed fermentor is very rare.

 
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Old 03-08-2011, 06:25 PM   #7
hereforbeer
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Interesting.Mold would be smelly right?still smells like beer.The floaties are my worry.

 
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Old 03-08-2011, 06:37 PM   #8
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For comparison, here's what my two Better Bottles are looking like right now. They have about ~1.5-2 weeks-old beer in them.



Perfectly normal. I am not sure what mold in a fermentor would smell like, but I assume I'd be a musty smell.

 
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Old 03-08-2011, 06:55 PM   #9
hereforbeer
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Do these bubbles go away with time?

 
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Old 03-08-2011, 07:30 PM   #10
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Quote:
Originally Posted by hereforbeer View Post
Do these bubbles go away with time?
Yup, at least usually. But there is always some CO2 coming out of solution, so it's not uncommon to see some of these popping up from time to time. You can also get little yeast rafts that'll stay at the surface.

 
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