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Home Brew Forums > Home Brewing Community > Brewing Events & Local Gatherings > North East USA > Massachusetts HomeBrew Forum > The Dysfunctional-Palooza Obnoxious Masshole BS Thread
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Old 03-23-2013, 12:59 PM   #4331
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Who's ducking now?


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Old 03-23-2013, 01:14 PM   #4332
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Haha... When did I say I wasn't accepting the challenge??


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I'm pretty much a douche in real life, too.
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Old 03-23-2013, 01:48 PM   #4333
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But you also never said you would accept the challenge either.
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she just laughed and shook her head at me like, "you moron"
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Old 03-23-2013, 02:33 PM   #4334
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It's like BBQ Pitmasters - South Shore. Maybe we can get Vince Wilfork and his lovely wife Bianca to judge.
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Old 03-23-2013, 02:57 PM   #4335
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It's like BBQ Pitmasters - South Shore.
We're both obnoxious, caustic and narcissistic, can we stand to have TWO Myron's competing against each other?
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Old 03-23-2013, 04:11 PM   #4336
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I need to get a smoker of some kind. I looked at the one that Cape recommended to me, but I'm not sure I can get behind going electric. I just picture Myron looking at that thing, slowly shaking his head with a dismissive frown on his face. I've got a nice built-in propane grill, but my charcoal grill got thunder****ed by a 150-pound chubnk of ice at the old house, and I've held off on replacing it because I know the ones I see at The Depot are junk that will rust out in two seasons.

Other than getting an old oil tank and cutting it up, any recommendations?
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Old 03-23-2013, 04:31 PM   #4337
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Look at the Horizon Ranger smoker at BPS, model #164048RS. I get giddy whenever I see it.
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Old 03-23-2013, 06:51 PM   #4338
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I have an electric. There is nothing wrong with it. It is easy to use, not as much work, and there is nothing better than having a remote. Who wants to constantly check the smoker in the cold winter? Smoker temp and internal temp from the couch, nothing better.
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Old 03-23-2013, 06:55 PM   #4339
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I like my Weber Smokey Mountain. Charcoal, holds temp well (even in cold weather), small footprint, surprisingly large cooking capacity for its size, and it's a fecking Weber.
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Old 03-23-2013, 07:08 PM   #4340
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I have an electric. There is nothing wrong with it. It is easy to use, not as much work, and there is nothing better than having a remote. Who wants to constantly check the smoker in the cold winter? Smoker temp and internal temp from the couch, nothing better.
Understood. I'm not saying my hesitation to go electric is completely rational. Electric's probably the best choice for smoking malt, since it seems like it's got to be easier to keep the temp on the low side. And I've got an outlet right there on the patio, so it would be all kinds of convenient.

But... fire good! Ooooga oooga!


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