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Old 04-08-2011, 11:03 PM   #91
Alleydude
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Feb 2011
Kingsley, MI
Posts: 55

Two of my latest...





And before anyone shouts "racism", my wife is 1/4 Cherokee, and the IPA was brewed in a pail. So there...


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Old 04-08-2011, 11:39 PM   #92
chunklefunk
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Jan 2011
Rome, GA
Posts: 40

I think they are pretty cool.

I've been debating on doing a Black IPA and calling it

"Mandingo"
Black IPA



 
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Old 04-09-2011, 06:02 AM   #93
Golddiggie
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Dec 2010
Posts: 11,995
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Just my first stabs at making my own labels... I got some ideas from what others have posted, and tried to make something decent for these brews. The English Brown Ale was brewed last night...





Not yet bottled, still sitting on the oak cubes. Been there for 2 weeks so far.


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On Tap: Caramel Ale, Mocha Porter II, MO SMaSH IPA
Waiting/Carbonating: 12.5% Wee Honey II, 8.9% Old Ale, English Brown Ale, Lickah ESB, Mocha Porter II
Fermenting
K1:
K2: Epic mead
K3: TripSix
On Deck: Caramel Ale
Aging:mead
Mead [bottled]:Oaked Wildflower Traditional, Mocha Madness, Blackberry Melomel, maple wine

 
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Old 04-10-2011, 01:44 AM   #94
maskednegator
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Sep 2009
san diego
Posts: 323
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Quote:
Originally Posted by chunklefunk View Post
I think they are pretty cool.

I've been debating on doing a Black IPA and calling it

"Mandingo"
Black IPA
That is staggeringly ignorant.

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Old 04-10-2011, 05:31 PM   #95
chunklefunk
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Jan 2011
Rome, GA
Posts: 40

Quote:
Originally Posted by maskednegator View Post
That is staggeringly ignorant.

That's why I won't do it.
Not based off of the books but off the movie, but it did not seem like a good idea.

 
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Old 04-11-2011, 08:08 PM   #96
sleepydave
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Oct 2009
Vermont/New Hampshire border...
Posts: 30
Liked 8 Times on 2 Posts


just bottled and labeled my smoked baltic oatmeal porter with espresso and vanilla bean. extremely minimal label for a complex brew
It's a blend of a 1.090 espresso smoked porter, a 1.060 lager'd smoked porter with lager yeast portion, and a 1.060 trappist ale yeast smoked porter version with vanilla bean.

Cheers!
Dave
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Old 04-11-2011, 08:26 PM   #97
Snafu
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Apr 2009
Richmond, VA
Posts: 930
Liked 18 Times on 16 Posts


Simple, yes.... but damn great looking. Kudo's to you!
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Old 04-12-2011, 12:56 AM   #98
ishkochito
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Aug 2009
Shreveport, Caddo Parish, LA
Posts: 93
Liked 3 Times on 3 Posts


Smokeydave, holy smokes that beer sounds good! And nice "less is more" label- I like it.
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Old 04-12-2011, 01:53 AM   #99
cshrode21
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Oct 2010
Oklahoma
Posts: 58

My First Label Attempt For My Wheat


 
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Old 04-15-2011, 02:27 AM   #100
SIXFOOTER
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Sep 2010
Boca Raton, Florida, South Florida
Posts: 152
Liked 8 Times on 6 Posts


Here are a few I made







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Todays Brew - 5 gallons of Pumpkin Ale
In Fining; White Chocolate Port, Barrollo, Muscadine
Bottled; Octoberfest Lager, SalmonFest Lager, Big Head Red, Boca Bitch Gluetin Free, Belgian Wit, Dark Knight Sweet Stout, American Pale, Boca Brown Ale

 
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