Video: How to make EdWort's Apfelwein / Apple Wine / Dry Apple Cider - Home Brew Forums

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Old 02-28-2011, 06:19 PM   #1
jbrookeiv
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Hey guys, I put together a video on making EdWort's Apfelwein over the weekend, figured I'd share it. Hope you enjoy!

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I think a more pertinent question is where is AB and Miller Coors getting all of their horse urine?
Primary: Session IPA | Fresh Pressed Cider w/ WLP510 and strawberries | Fresh Pressed Cider w/ WLP002 and dry hops

 
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Old 03-01-2011, 12:10 AM   #2
MichaelsBrewing
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Nice!

Thanks for the post!

 
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Old 03-01-2011, 05:37 AM   #3
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Originally Posted by MichaelsBrewing
Nice!

Thanks for the post!
No problem, glad you enjoyed the video.
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Originally Posted by Homebrewtastic View Post
I think a more pertinent question is where is AB and Miller Coors getting all of their horse urine?
Primary: Session IPA | Fresh Pressed Cider w/ WLP510 and strawberries | Fresh Pressed Cider w/ WLP002 and dry hops

 
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Old 03-02-2011, 04:46 AM   #4
jbrookeiv
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Man, this stuff is putting off some serious odor. SWMBO isn't enjoying this during fermentation, but I think she will be pleased with the end result.
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My publication: Crafted Magazine, dedicated to handcrafted goods with a big focus on Made in USA. We cover craft beer, bikes, coffee, music, etc.

Quote:
Originally Posted by Homebrewtastic View Post
I think a more pertinent question is where is AB and Miller Coors getting all of their horse urine?
Primary: Session IPA | Fresh Pressed Cider w/ WLP510 and strawberries | Fresh Pressed Cider w/ WLP002 and dry hops

 
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Old 03-03-2011, 11:10 PM   #5
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The sulfur smell is definitely subsiding, but this thing is still bubbling away. Very interested to see how this turns out.
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My publication: Crafted Magazine, dedicated to handcrafted goods with a big focus on Made in USA. We cover craft beer, bikes, coffee, music, etc.

Quote:
Originally Posted by Homebrewtastic View Post
I think a more pertinent question is where is AB and Miller Coors getting all of their horse urine?
Primary: Session IPA | Fresh Pressed Cider w/ WLP510 and strawberries | Fresh Pressed Cider w/ WLP002 and dry hops

 
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Old 03-03-2011, 11:28 PM   #6
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Tag for outcome
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Old 03-04-2011, 12:29 AM   #7
Aschecte
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Hey cool vid I saw you on youtube earlier today ( this video ) I'm brewing the exact same recipe except I didn't use brown sugar I used corn sugar. In retrospect I should have did as you. I'm 4 days into this apfelwein and I dont have any weird smells am I lucky or did I do something wrong? This is my first apfelwein and don't really know what to expect.

p.s. I used vodka in my airlock if that makes a difference.

 
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Old 03-04-2011, 12:29 PM   #8
AR-Josh
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I guess I should have said in my tag that I have a small batch of this going in a Mr Beer. No documentation or science behind it. I sanitized everything, mixed a cup or two of sugar (table sugar) in and pitched british ale yeast (11g worth I think). There is so much trub that it covers the spout on the cask.

I am more interested to see how yours does though. I'm just planning to leave mine for a while then sample it over time. When I like it I'll bottle it.

 
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Old 03-05-2011, 10:38 PM   #9
Aschecte
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Ok nevermind my room smells like something died or deficated in it I guess it's going just fine. I can't believe how bad this apelwein smells right now!!! I hope it gets better.

 
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Old 03-05-2011, 10:48 PM   #10
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Ok nevermind my room smells like something died or deficated in it I guess it's going just fine. I can't believe how bad this apelwein smells right now!!! I hope it gets better.
Told you! Mine has definitely settled down in the past two or three days, after 7 days of fermenting.
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My publication: Crafted Magazine, dedicated to handcrafted goods with a big focus on Made in USA. We cover craft beer, bikes, coffee, music, etc.

Quote:
Originally Posted by Homebrewtastic View Post
I think a more pertinent question is where is AB and Miller Coors getting all of their horse urine?
Primary: Session IPA | Fresh Pressed Cider w/ WLP510 and strawberries | Fresh Pressed Cider w/ WLP002 and dry hops

 
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