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Old 02-20-2011, 07:36 PM   #1
moose123
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Feb 2011
fort collins, co
Posts: 133


Does anybody know what hops are used in Founders Double Trouble! Had it last night and loved the hop profile. Thanks

 
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Old 02-20-2011, 08:23 PM   #2
infection
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Sep 2010
Mt. Laurel, NJ
Posts: 201
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from this thread:
http://www.homebrewtalk.com/f12/foun...-clone-165615/

Quote:
Originally Posted by borodave View Post
I emailed them and got this reply

20plato OG and the hopping is use Summit for bittering and a blend of Simcoe and Amarillo for flavor, finish and dry-hop. On my Pro-Mash recipe software I target 180 IBUs, but in reality I only extract probably half of that. Ferment it with an American yeast and dry hop it with at least a half ounce per gallon towards the end of primary fermentation.

I havent got round to brewing it yet though
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Old 02-20-2011, 08:36 PM   #3
moose123
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Feb 2011
fort collins, co
Posts: 133

Thank you, I was trying to figure out what hop was giving the overwhelming (potent) taste and smell of marijuana. Is it the amarillo or simcoe?

 
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Old 02-20-2011, 08:49 PM   #4
boostsr20
 
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Feb 2010
Michigan
Posts: 805
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Wow, Double Trouble is pretty old at this point. You should've had it when it was fresh and just hit the shelves. That smell was far more intense then. One of my favorite iipa's.

 
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