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Old 12-05-2012, 01:45 AM   #91
LutzBrauerei
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Mar 2012
Fayetteville, NC
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Quote:
Originally Posted by lynb
I'd be in for after the holidays as well.
I normally do at least one brew day a month so maybe we plan for a January meet.
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Old 12-05-2012, 05:15 PM   #92
geetee
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Dec 2011
fayetteville, nc
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Is there a place to post recipes?

 
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Old 12-05-2012, 05:19 PM   #93
smittygouv30
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Sep 2011
Fayetteville, NC
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I've been brewing all-grain for over a year and brewing in general for about 2.5 years. I'm in the process of ordering/building a control panel for a basic e-HERMS. Anybody with experience with this in town?

p.s. I have the ingredients for a porter but not sure when i'll get to brew it yet. Anybody in the Raeford area?

Corey

 
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Old 12-06-2012, 01:47 AM   #94
brazedowl
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Jul 2009
Fayetteville, NC
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Quote:
Originally Posted by geetee View Post
Is there a place to post recipes?
http://www.homebrewtalk.com/f82/

If you post one do share the link!
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Old 12-06-2012, 01:25 PM   #95
StressedPenguin
 
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Oct 2012
, North Carolina
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I just moved here and am down to go to a brew day. I just started home brewing but I cheat and keg instead of bottle.
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Old 12-11-2012, 02:36 AM   #96
TRS
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Dec 2012
Fayetteville, NC
Posts: 44
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Quote:
Originally Posted by smittygouv30 View Post
I've been brewing all-grain for over a year and brewing in general for about 2.5 years. I'm in the process of ordering/building a control panel for a basic e-HERMS. Anybody with experience with this in town?

p.s. I have the ingredients for a porter but not sure when i'll get to brew it yet. Anybody in the Raeford area?

Corey
I'm near raeford, but just a rookie. About to get into all grain myself, but on a much more amateur level then you.

 
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Old 12-12-2012, 12:23 AM   #97
Pitbull-brewer
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Apr 2012
Oneonta, NY
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What was the last thing ya'll brewed.
I got a Belgian Golden Strong, Great Lakes Christmas Ale clone, and what I am calling my accidental hefeweizen.
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Old 12-12-2012, 12:54 AM   #98
TRS
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Dec 2012
Fayetteville, NC
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I have a Bavarian Hefe and a nut brown fermenting now. I expected my pumpkin porter to stick around a little longer but it turned out amazing and has disappeared into thin air. Ordered a bunch of flip top bottles so once they come in I'm bottling.

 
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Old 12-12-2012, 01:58 AM   #99
brazedowl
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Jul 2009
Fayetteville, NC
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My friends and each got a kit to get the free shipping on morebeer.com and the finally shipped out today. We're all teachers so we plan to brew our first batches over break.
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In Progress: Blueberry Wine (3 & 5 gallons)
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Old 12-12-2012, 05:57 PM   #100
TRS
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Dec 2012
Fayetteville, NC
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If you had more lead time I would say brew now and enjoy over break. I'm hoping my two 5 gallon babies will be ready in time for Christmas.

 
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