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Old 02-07-2011, 10:18 PM   #11
Sep 2010
Shepherdstown, WV
Posts: 115

Originally Posted by Nurmey View Post
You may be a kegging guy but do you really like drinking green, unfinished beer? Beer is so much better if drank 6+ weeks from brewing. If you like drinking crap beer, keg it and drink it as soon as you like.
I understand that waiting is better and wasn't planning on keggin until about week 4, so that way it could have another week or two after than to carbonate properly, I was just wondering how long fermentation generally last?

I assume it's different for lagers? But even so, the kit I purchased came with a lagering yeast.

I plan on starting my second batch before I keg my first so that by the time I'm sad because I'm out of my first batch, I'll be about ready to crack open my second and keg my third.

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Old 02-07-2011, 10:21 PM   #12
MX1's Avatar
May 2008
Colorado Springs, CO
Posts: 1,218
Liked 79 Times on 63 Posts

Short answer is

it last till done....not trying to be an ass, but really that is the best answer.
and don't listen to the airlock, take a gravity reading. Same reading 3 days in a row, your finished.

"The ART of brewing Beer, is the ACT of brewing Beer"

Ferm 1: Irish Red Ale
Ferm 2:

On Deck: American Wheat

Keg 1: Un-Common
Keg 2: Switchback Stout

Total Gallons brewed (2015) - 10

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