Ancient JOAM? - Page 2 - Home Brew Forums

Register Now!
Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > Ancient JOAM?

Thread Tools
Old 09-08-2013, 02:15 AM   #11
GuldTuborg's Avatar
Mar 2010
Posts: 4,521
Liked 941 Times on 645 Posts

Sorry for the late update, all. Internet access is a rare luxury in the afterlife.

Actually, I had forgotten about this. I took a sample not long after the initial activity on this thread. It tasted off. Not terrible, but just not good either. I was trying to decide whether I should dump it or not when work stuff got in the way again, and eventually the airlock dried up. It was really bad after that, so I ended up pitching it.

I've since made a better batch, so autolysis must have played some role. It does happen, I guess, but it must take a while to become noticeable.
*Member: The HBT Sweaty Fat Guys Cigar Club

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Joe's Ancient Orange Mead - JOAM z987k Mead Forum 50 10-16-2016 12:49 AM
JOAM tanginess Nepsis Mead Forum 8 02-20-2010 08:27 PM
FG of JOAM? emr454 Mead Forum 9 05-26-2009 11:47 AM
5 gal batch of JOAM. Bender Mead Forum 8 03-22-2009 09:38 PM
I think I messed up the JOAM BeerRunner Mead Forum 5 12-30-2008 08:13 AM

Forum Jump