Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > POLL--what should I brew?
View Poll Results: What should I brew with the second runnings?
ESB 11 40.74%
Oatmeal Stout 7 25.93%
English Pale Ale 2 7.41%
American Pale Ale 1 3.70%
Brown porter 6 22.22%
Other-please specify 0 0%
Voters: 27. You may not vote on this poll

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Old 02-16-2007, 05:03 PM   #11
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Hmmmmmm....orfy's Old Speckled Hen clone looks appealing...I could pull that off I think.


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Old 02-16-2007, 05:05 PM   #12
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Quote:
Originally Posted by Dude
Hmmmmmm....orfy's Old Speckled Hen clone looks appealing...I could pull that off I think.
What would you sub for the Golden Syrup?


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Old 02-16-2007, 05:15 PM   #13
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Quote:
Originally Posted by the_bird
What would you sub for the Golden Syrup?
I can get that at the grocery store here.....I need to go anyway--I need some cheese cloth or something for an impromptu steeping bag.
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Old 02-16-2007, 05:18 PM   #14
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You've got your answer, then. ESB / English Pale Ale / English Old Ale, it doesn't matter, it's just nice to have something with those flavors as a complement to the aggressive, highly-hopped domestic IPAs. I've been thinking that the next IPA I do may be more Brit in character, rather than the same old citrus.
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Old 02-16-2007, 05:23 PM   #15
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I chose Brown Porter just to be different.
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Old 02-16-2007, 05:29 PM   #16
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I wouldn't try an English style ESB with those yeasts, but I'd think they should be good for an APA.

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Old 02-16-2007, 05:29 PM   #17
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How about we put up 5 polls about malt choices and 2 polls about hops?

I vote Stout. You need something irish for St. Patty's day. It's on a Saturday this year!
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Old 02-16-2007, 05:30 PM   #18
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Quote:
Originally Posted by Cheesefood

I vote Stout. You need something irish for St. Patty's day. It's on a Saturday this year!
I voted the same way for the same reason.

I've also got Oatmeal Stout on the brain, because we'll have the ingredients on hand after this weekend's brew session.
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Old 02-16-2007, 05:36 PM   #19
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Quote:
Originally Posted by ajf
I wouldn't try an English style ESB with those yeasts, but I'd think they should be good for an APA.

-a.
Nottingham? Are you mad?
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Old 02-16-2007, 05:42 PM   #20
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'ow 'bout a nice Choc'late Wheat for the German St Patty's Day?

Just trying to pull a fast one...I have no idea...


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