Natural ferment "church wine" Q: - Page 2 - Home Brew Forums
Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Winemaking Forum > Natural ferment "church wine" Q:

Reply
 
Thread Tools
Old 02-15-2007, 04:23 PM   #11
God Emporer BillyBrew
 
God Emporer BillyBrew's Avatar
Recipes 
 
Sep 2005
Melnibone
Posts: 1,509
Liked 16 Times on 11 Posts


Quote:
Originally Posted by Waboom!!
OK "god emporor" !!!!
It's a Dune reference.


__________________
---------------------------------------------------
Desert Planet Brewing Co.

Primary :Bloody Nose Porter
Primary 2: Bloody Nose Porter
Secondary: Blackberry Melomel
Secondary 2:air
Bottled : 14 Pound Hammer Cider, Punkin Ale, know ale, Domino wheat
Keg 1: **** Inside Her
Keg 2: IPA
Keg 3: one on a weeknight, two on a weekend IIPA
Future : Ginger Cream Ale,

 
Reply With Quote
Old 02-15-2007, 04:54 PM   #12
zoebisch01
 
zoebisch01's Avatar
Recipes 
 
Nov 2006
Central PA
Posts: 5,182
Liked 10 Times on 10 Posts


Quote:
Originally Posted by God Emporer BillyBrew
It's a Dune reference.

Shai-Halud.


__________________
Event Horizon ~ A tribute to the miracle of fermentation.

Brew what you like. Do this, and you will find your inner brewer.

 
Reply With Quote
Old 02-15-2007, 05:49 PM   #13
God Emporer BillyBrew
 
God Emporer BillyBrew's Avatar
Recipes 
 
Sep 2005
Melnibone
Posts: 1,509
Liked 16 Times on 11 Posts


Quote:
Originally Posted by zoebisch01
Shai-Halud.
He who controls the spice, controls the universe!
__________________
---------------------------------------------------
Desert Planet Brewing Co.

Primary :Bloody Nose Porter
Primary 2: Bloody Nose Porter
Secondary: Blackberry Melomel
Secondary 2:air
Bottled : 14 Pound Hammer Cider, Punkin Ale, know ale, Domino wheat
Keg 1: **** Inside Her
Keg 2: IPA
Keg 3: one on a weeknight, two on a weekend IIPA
Future : Ginger Cream Ale,

 
Reply With Quote
Old 02-15-2007, 06:02 PM   #14
zoebisch01
 
zoebisch01's Avatar
Recipes 
 
Nov 2006
Central PA
Posts: 5,182
Liked 10 Times on 10 Posts


Quote:
Originally Posted by God Emporer BillyBrew
He who controls the spice, controls the universe!

The worm is the spice, the spice is the worm.


I always think of this whenever I have Aquavit.
__________________
Event Horizon ~ A tribute to the miracle of fermentation.

Brew what you like. Do this, and you will find your inner brewer.

 
Reply With Quote
Old 02-16-2007, 12:04 AM   #15
Waboom!!
Recipes 
 
Jan 2007
Minnesota
Posts: 160

I prefer Goodfellas quotes. "Now go get your ****in' shinebox"

 
Reply With Quote
Old 02-16-2007, 02:55 AM   #16
God Emporer BillyBrew
 
God Emporer BillyBrew's Avatar
Recipes 
 
Sep 2005
Melnibone
Posts: 1,509
Liked 16 Times on 11 Posts


Quote:
Originally Posted by zoebisch01
The worm is the spice, the spice is the worm.


I always think of this whenever I have Aquavit.
That one went by me, mainly because I don't know what Aquavit is.
__________________
---------------------------------------------------
Desert Planet Brewing Co.

Primary :Bloody Nose Porter
Primary 2: Bloody Nose Porter
Secondary: Blackberry Melomel
Secondary 2:air
Bottled : 14 Pound Hammer Cider, Punkin Ale, know ale, Domino wheat
Keg 1: **** Inside Her
Keg 2: IPA
Keg 3: one on a weeknight, two on a weekend IIPA
Future : Ginger Cream Ale,

 
Reply With Quote
Old 02-17-2007, 03:50 AM   #17
Waboom!!
Recipes 
 
Jan 2007
Minnesota
Posts: 160

THE WATER OF LIFE! a schnapps like concoction with many added herbs or other flavors. I think it is swedish or norwegian.



 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
My "Mostly natural" Lagering setup - with pics... Mike-H General Techniques 11 12-05-2010 07:47 AM
whats the craziest thing you've ever looked at and said "yeah, I could ferment that"? potzertommy Recipes/Ingredients 66 04-01-2010 08:51 PM
My dry yeast was "wet" inside the package - and now won't ferment. shortyjacobs Fermentation & Yeast 6 11-04-2009 02:34 PM
Using "natural" spring water from ground gifty74 All Grain & Partial Mash Brewing 2 04-10-2009 07:24 PM
"Natural Flavors"--- is that ok??? pa-in-utah Recipes/Ingredients 1 07-10-2007 04:51 PM


Forum Jump