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Old 03-02-2012, 02:04 AM   #111
3manncider
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Oct 2011
Milan, MI
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936 + 10 = 946

 
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Old 03-02-2012, 03:19 AM   #112
vegasgecko
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Feb 2012
Las Vegas, NV
Posts: 6

946+5=951

SWMBO loves the first batch, so another one is overdue...I think summer is almost here.

 
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Old 03-14-2012, 02:15 AM   #113
stujol
 
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Mar 2011
Rockford, Michigan
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started another 15 gallons, summer is definitely getting close.
951+15= 966

 
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Old 03-14-2012, 02:17 AM   #114
ScottSingleton
 
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Feb 2012
Manassas, VA
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Last year, when I was big into wine, I made 5x6 gallon batches of this.It was the favorite of the entire damn neighborhood and I looked like a saint for giving it away. Little do they know it only cost me about 33 cents per 750ML bottle lol.

966+30=996

 
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Old 03-14-2012, 09:57 AM   #115
Swifty
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Sep 2011
Salina, Ks
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Plus 10 gallons = 1006

I broke the thousand mark! The balloons fly and the confetti flutters to the earth!!! Then, I wake up.

Swifty

 
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Old 03-14-2012, 01:56 PM   #116
collitchboy
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Feb 2012
Murfreesboro, TN
Posts: 27


1006+5 = 1011

 
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Old 03-14-2012, 06:54 PM   #117
bgeek
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Mar 2010
Las Cruces, NM
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Made mine with lime juice this time. Gonna add some mint when I backsweeten.

1011 + 5 = 1016

 
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Old 03-14-2012, 07:07 PM   #118
Atek
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May 2010
, South Dakota
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Quote:
Originally Posted by bgeek
Made mine with lime juice this time. Gonna add some mint when I backsweeten.

1011 + 5 = 1016
Do keep us updated that sounds tasty. :-)
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Old 03-15-2012, 11:24 PM   #119
Newbrew12
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Mar 2011
Sioux Falls, South Dakota
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Just waitin for the must to cool. 1016+5= 1021
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Cheers!

 
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Old 04-01-2012, 10:53 PM   #120
ejr
 
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Jan 2012
glenville, wv
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ive just put another 11 gallon on

 
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