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Old 01-29-2012, 09:57 PM   #101
Reaver
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Nov 2010
Saratoga, NY
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First Batch of 2012: 6 gal's DY-Cote des Blancs

880+6=886
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Old 02-07-2012, 12:38 PM   #102
stujol
 
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Mar 2011
Rockford, Michigan
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getting ready for summer --
another 10 gallons in the primaries

886+10= 896

 
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Old 02-07-2012, 01:26 PM   #103
stujol
 
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Mar 2011
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getting ready for summer --
another 10 gallons in the primaries

886+10= 896

sorry for the double post

 
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Old 02-15-2012, 03:10 PM   #104
stujol
 
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Mar 2011
Rockford, Michigan
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Started another 10 gallons last night, goal is 100 by June 1.

896 + 10 = 906

 
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Old 02-15-2012, 04:27 PM   #105
Atek
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May 2010
, South Dakota
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Started 5 gallons last week

906 + 5 = 911 gallons
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Old 02-16-2012, 03:23 AM   #106
Aspenextreme
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Jan 2012
Atlana, GA
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Almost done with my first ever 5 gallons.
911 + 5 = 916

 
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Old 02-20-2012, 02:52 AM   #107
vegasgecko
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Feb 2012
Las Vegas, NV
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First 5 gallons of SP and looking forward to it....
916+5=921

 
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Old 02-20-2012, 12:16 PM   #108
garnede
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Jan 2012
Columbus, Ga
Posts: 81

921 + 5 = 926
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Ruthenium Brewery
Primary: Skeeter Pee, EdWort's Apfelwein, EdWort's Apfelwein (2), Pumpkin wine, Skeeter Pee (2)
Secondary: Cranberry Apple Wine,
Bottled: EdWort's Apfelwein, Mulberry multi-berry wine & seconds
Up next: Persimmon wine,

 
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Old 02-24-2012, 01:26 PM   #109
BobJ
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Jan 2012
Quincy, MA
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Set up my first batch last night using the lees from my Raspberry melomel..... Already fermenting like crazy....

926 +5 = 931

 
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Old 03-01-2012, 11:58 PM   #110
mowarren
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Jul 2010
sw mo
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931 +5=936

 
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