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Old 01-10-2012, 01:35 AM   #8621
Nov 2011
Olathe, KS
Posts: 106
Liked 1 Times on 1 Posts

Actually drinking wine right now. Need to finish the bottles my dad started when he was recently in town.
Primary - Empty
Secondary - Empty
Bottled - Wheat (not the best), Cream Ale (Drinking), Irish Stout (Conditioning)

2011 Brewed Total - 22.5 Gal
2012 Brewed Total - 12.5 Gal
2012 Goal - 60 Gal

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Old 01-10-2012, 02:47 AM   #8622
dcHokie's Avatar
Mar 2010
Washington, DC
Posts: 1,591
Liked 257 Times on 195 Posts

Savoring a Rodenbach Grand Cru, one of my favorites
so many sour things

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Old 01-10-2012, 02:59 AM   #8623
Registered User
Nov 2010
Corn, High Fructose Corn Fortress, IA
Posts: 5,847
Liked 417 Times on 367 Posts

My Irish Cream Stout 10 months bottled-version St Partricks Irish Cream stout from Homebrewers recipe guide,tastes like cherry coke a little smells great,could use some creamy body though. Maybe my bad for not using the irish ale yeast? Underpitched a little too.Used 04 yeast and spaltz hops,subbed.Smells great,tastes good. No 04 esters at all.One of my few blow off tube batches,too.

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Old 01-10-2012, 03:10 AM   #8624
Dec 2011
OFallon, MO
Posts: 19
Liked 1 Times on 1 Posts

I had a kit for a black IPA from midwest supplies that I made 2 months back. Just now sampling the hoppy goodness.

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Old 01-10-2012, 04:00 AM   #8625
Nov 2011
Posts: 427
Liked 57 Times on 53 Posts

Rj rockers bell ringer ale

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Old 01-10-2012, 04:02 AM   #8626
Sep 2008
Greensboro, NC
Posts: 1,074
Liked 33 Times on 30 Posts

Yogi bedtime tea. Out of sleepytime.
Now here's a little something that you might not like. My DJ's name is Mix Master Mike.

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Old 01-10-2012, 04:04 AM   #8627
Senior Member
Brewitt's Avatar
Jun 2011
Encinitas, CA
Posts: 861
Liked 79 Times on 69 Posts

My Citra Amarillo IPA. Nice (if I do say so myself)

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Old 01-10-2012, 04:24 AM   #8628
Stay Rude, Stay Rebel, Stay SHARP
Qhrumphf's Avatar
Apr 2011
Arlington (DC), VA
Posts: 13,474
Liked 3458 Times on 2468 Posts

Tonight it was Left Hand's Stranger, Smuttynose Old Brown Dog, and now Bell's Amber. Really liked the brown. The other two were kinda meh.
Souring: '14 Brett C Old Ale, '15 Lambic, '14 Lambic, '14 Flemish Red, '15 Flemish Pale, '15 Oud Bruin, '15 Session Kriek
Cellar: '10 Brett B Tripel, '11 Lambic, '13 Brett C English Barleywine, '13 Quadrupel, '13 Sour Stout, '14 Brett C Bitter, '14 Spontaneously Fermented Cider, '15 Wee Heavy, '15 100% Brett B Red, '15 100% Brett L Kriek, '15 Bière de Garde

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Old 01-10-2012, 07:39 AM   #8629
Aug 2009
st charles mo, mo
Posts: 306
Liked 3 Times on 3 Posts

Radeberger Pilsner. one of my favs in this style

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Old 01-10-2012, 06:15 PM   #8630
Oct 2011
huntsville, alabama
Posts: 135
Liked 3 Times on 3 Posts

Midwest brewing Double IPA... best brew BY FAR. If you like "smack in the face" hoppy beers-- I highly recommend brewing it!

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