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Old 11-09-2011, 10:36 PM   #7261
burninmules
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I just tapped my Nugget/Simcoe/Cascade IPA...it is very nice...5.6%abv. I am very proud of myself...this is one of the first recipes I've written myself.


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Old 11-09-2011, 11:09 PM   #7262
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I am drinking an all Sazz Pils. I am enjoying it but need to hurry because I have a English brown I need to keg and I am out of kegs. I also have on tap an Amerilo IPA and a hard cider but both are still full so I am letting them sit till I get my pils finished off. I hope to kill off the last gallon tonight. wish me luck.


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Old 11-09-2011, 11:39 PM   #7263
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Bear Republic Racer 5 IPA because im all out of my house pale ale....for now
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Old 11-09-2011, 11:49 PM   #7264
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Having a Hobgoblin dark ale clone from this past summer. Needs a li'l tweekin'...
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Old 11-10-2011, 01:55 AM   #7265
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Old 11-10-2011, 02:05 AM   #7266
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A bomber of my imperial stout. Will probably be my only beer for the night
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Old 11-10-2011, 03:07 AM   #7267
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Quote:
Originally Posted by copyright1997 View Post
What recipe did you use for the Lagunitas IPA? Thanks.
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Originally Posted by burninmules View Post
Two weeks? I wish my kegs would last that long... I usually get 1 week out of a 5 gallon batch unless it was less than par.
The recipe is from the BYO 250 clone magazine. So, if I get in the doghouse over blowing a keg in two weeks, I'll just say Burninmules did it in a week.... yeah, that's the ticket!
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Old 11-10-2011, 03:08 AM   #7268
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Some less than stellar, but acceptable, spiced Belgian pale ale
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Old 11-10-2011, 07:54 PM   #7269
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My home brewed Imperial Chocolate Stout. Hands-down best beer I've brewed so far.
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Old 11-10-2011, 09:15 PM   #7270
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New Belgium Hoptober Niiiiiiiice


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