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Old 12-13-2007, 01:07 AM   #581
Silviakitty
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Saranac Black and Tan.


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  • Primary: [2 mr beer lil keg things] Apfelwein. One with sucrose and molasses, the other with fructose and honey.
  • Better Bottle: Empty. Going to be Cheesefood's Caramel Cream Ale.
  • Carboy:empty.
  • Secondary:Brewferm Frambois
  • Piggie: Irish Stout
  • Bottled: Red Ale, Irish Stout
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Old 12-13-2007, 01:07 AM   #582
oguss0311
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5 month old nut brown ale. Age has done this batch well.


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Old 12-13-2007, 02:32 AM   #583
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Delridge Pale Ale... my own concoction of hoppy deliciousness. SWMBO is drinking my Scotish Ale.

Austin
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Old 12-13-2007, 02:45 AM   #584
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Switching between Edwort's Apfelwein and a Belgian Ale...Both very yummy...
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Old 12-13-2007, 02:46 AM   #585
McKBrew
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I downed one of my stouts, some Alaskan Winter Ale and another stout.
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Old 12-13-2007, 02:46 AM   #586
Lil' Sparky
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First taste of a doppelbock. It's tasty, but still a little green.
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Old 12-13-2007, 05:27 AM   #587
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Three Floyds Alpha Klaus
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Old 12-13-2007, 05:32 AM   #588
Ize
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Orfy's avatar.

Ize


(edit: spelling escapes me when I've been drinking)
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Old 12-13-2007, 06:44 AM   #589
DeathBrewer
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Paulaner Oktoberfest, Barbar Winter Bok and I have some english nut brown ale in the fridge...can't remember what brand it was.

EDIT: Had some Alaskan Winter Ale earlier along with some Anchor Small Beer...both mighty tasty!
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Old 12-13-2007, 06:49 AM   #590
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Legend Brewing's Imperial Stout.


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