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Old 04-13-2011, 01:04 AM   #4691
malweth
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By "now" I mean just had at dinner out...

Beer #1:
Gordon Biersch Hefeweizen
An excellent german style Hefe. Very bananas.

Beer #2:
Gordon Biersch Schwarzbier
My first. An amazing beer. A cross between Guinness and Munich Lager, perhaps. Use the Schwartz!


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Old 04-13-2011, 02:17 AM   #4692
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Quote:
Originally Posted by starrfish View Post
OH! That Sounds AWESOME! may mix that when I do my taxes tomorrow! mmmm choc ras! Lindemans & Youngs (can get both local!) WHY DIDN'T I THINK OF THAT 2 of my favs! BIG 28 oz glass!
I'm enjoying it now and it IS awesome!


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Old 04-14-2011, 12:34 AM   #4693
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Jester King Black Metal Imperial Stout
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Old 04-14-2011, 12:49 AM   #4694
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Stone Levitation
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Old 04-14-2011, 01:21 AM   #4695
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Brooklyn Black Chocolate Stout

Reason: I always edit.
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Old 04-14-2011, 01:40 AM   #4696
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Bell's Oberon earlier.

Oskar Blues G'Knight. A big hoppy kick ass imperial red. This beer is soooooooo good. Glad to see it back out during the spring season.
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Old 04-14-2011, 01:43 AM   #4697
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blood orange hefeweizen
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On Tap: Belgian Orange Crystalweizen, Toecutters Honey HPA

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Old 04-14-2011, 02:17 AM   #4698
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Quote:
Originally Posted by jvcjbl
Jester King Black Metal Imperial Stout
Sweet. Those guys are cool and make some good beer.
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Old 04-14-2011, 02:21 AM   #4699
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comparing my homebrew IPA to a SN Torpedo. The torpedo wins, but that IPA was the first batch I've brewed in two years and it was on all new equipment - had some mash temp and efficiency issues. My IPA is good, tons of hop flavor but not as crisp. It's also only 4 weeks old..
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Old 04-14-2011, 02:30 AM   #4700
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La fin du monde


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