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Old 05-26-2010, 06:00 AM   #3001
thataintchicken
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Hitachino Nest Red Rice Ale.

I'm really enjoying the Japanese beers I have been able to locate.
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Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club

 
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Old 05-26-2010, 07:01 AM   #3002
shamrockdoc
 
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my first kegged ale LEGION IPA 2 Ex Umbrius ...from the shadows
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I certainly hope they won't give me a hand job to see if I have a bomb tied to my junk .

 
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Old 05-26-2010, 08:18 AM   #3003
thataintchicken
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Quote:
Originally Posted by shamrockdoc View Post
my first kegged ale LEGION IPA 2 Ex Umbrius ...from the shadows
now if it was Legion IPA Ex Umbrius ... Dead Chthulu waits dreaming, I might be intrigued.

Oh... and I will post my CDA recipe soon. But I must first perfect the true nectar of Cascadia ... The CMS Cascadian Milk Stout.

If Widmer won't do it anymore, I may as well
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Subtle is too confusing. Subtle only has it's place for aroma, flavor, and insult. Anyplace else, you lose. -GilaMinumBeer

Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club


 
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Old 05-26-2010, 03:39 PM   #3004
shamrockdoc
 
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Quote:
Originally Posted by thataintchicken View Post
now if it was Legion IPA Ex Umbrius ... Dead Chthulu waits dreaming, I might be intrigued.

Oh... and I will post my CDA recipe soon. But I must first perfect the true nectar of Cascadia ... The CMS Cascadian Milk Stout.

If Widmer won't do it anymore, I may as well
You are a true pioneer of the republic! .....I'm interested in your CMS experiment lemme know how that goes
__________________
PRIMARY: Quartermaster Bay House Ale,Trunk Monkey Chocolate Milk Stout
SECONDARY:
NEXT UP: Praetorian Smoked IPA
KEGGED: MK Ultra Cascadian Dark Ale, 10 & Everett Wit

If you're in trouble, if no one else can help, and if you can find them....Then maybe you can hire.... THE A TEAM!


Quote:
Originally Posted by AZ_IPA View Post
I certainly hope they won't give me a hand job to see if I have a bomb tied to my junk .

 
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Old 05-29-2010, 10:12 AM   #3005
thataintchicken
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Asahi Kuronama.

Brewed in Tokyo, not a Canadian batch.
I haven't had this in quite a while. Tastes just like I remember. Roasty, malty -- almost a porter. I may try to clone this soon.
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Subtle is too confusing. Subtle only has it's place for aroma, flavor, and insult. Anyplace else, you lose. -GilaMinumBeer

Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club

 
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Old 05-29-2010, 10:33 AM   #3006
944play
 
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One of the last bottles of my 4th batch ever, a Delirium Tremens clone from almost two years ago. It would be rather nice if it wasn't so oxidized. This beer suffered at the hands of a n00b (although reading the thread again I was actually kinda astute, maybe just hungover):
http://www.homebrewtalk.com/f39/oh-c...ng-beer-79975/
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Old 05-29-2010, 10:44 AM   #3007
thataintchicken
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DT sounds good.

I'm comparing the Kuronama with one of my Homebrew Porters ( Keglicker ).
The Kuronama is crisper, and since it is a lager -- that makes sense.
The porter is sweeter with a slight molasses taste and a hint of Black Cherry. Balanced malt and bitterness. It is slightly overcarbed, but that is easy to fix

I need to brew another batch of this for competition, and I think the recipe is ready for posting to the forum.
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Subtle is too confusing. Subtle only has it's place for aroma, flavor, and insult. Anyplace else, you lose. -GilaMinumBeer

Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club

 
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Old 05-30-2010, 08:18 AM   #3008
thataintchicken
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Baird Beer " Dark Sky Imperial Stout"
Brewed in Japan.

This is a very nice Imperial Stout. Not as aggressive as some, rather a more refined imperial stout. balanced. Easy to drink, which could be dangerous at 9%.

If you get a chance to try anything from Baird -- by all means, do so.
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Subtle is too confusing. Subtle only has it's place for aroma, flavor, and insult. Anyplace else, you lose. -GilaMinumBeer

Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club

 
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Old 05-31-2010, 01:03 AM   #3009
Gustav
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Apr 2009
Pennsylvania
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Kickin' back today with Southern Tier Un-Earthly Imperial IPA, Yuengling Premium, and Victory Yakima Twilight Ale.

 
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Old 06-01-2010, 03:32 AM   #3010
Stuntman
Alcohol to Urine 37+ yrs. Not any longer, God willing.
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Blue Paddle, New Belgium Brewery. Me likey!

I'm on a kick to try out ones I never got around to trying. So I am having one a night and then drinking Home Brew. I just spent 150 on all different types of beer, some I got six packs....I am a happy man!
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