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Old 02-10-2013, 06:04 PM   #23341
troegaarden
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Jun 2012
Hummelstown, PA
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Quote:
Originally Posted by AleFred
Lagunitas Pale Ale... This is a go to. Heady topper and HopSlam for later
Where do I go if I want to do a trade? Or are trades done solely through PMs? I've posted about trading for Heady Topper before, but I haven't received any response. Any help would be great. Thanks!



 
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Old 02-10-2013, 06:23 PM   #23342
DisturbdChemist
I'm drunk 60% of the time, all the time!
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Nov 2011
Between-the-keggerator-and-the-couch, TX
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Having 3bean for lunch before doing some house work


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Old 02-10-2013, 07:59 PM   #23343
NordeastBrewer77
NBA Playa
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Apr 2011
Minneapolis, Minnesota
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O'Ryely's IPA. Good chit.
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can i drink this? I mean. Im gunna. But is it fine?
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it's not a barley wine. it's an ale.
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Have you seen the price of ketchup lately? And I'm not talking Heinz.

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Old 02-10-2013, 08:17 PM   #23344
jerryteague
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Feb 2012
, Tulsa, Ok
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Having a Boddingtons right now. Getting water ready for tonight, so I can brew a batch of cream stout. It's gonna be a long brew day, since I'm out of good beer (it's gonna be a Boulevard wheat kind of day). Tomorrow I'm gonna pick up some narwhal, Boddingtons (my go-to beer), and a sixxer of Old Pavillion (Marshall) while I wait for my bitter to finish fermenting.

 
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Old 02-10-2013, 08:31 PM   #23345
TNGabe
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Aug 2012
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Picking up where I left off last night

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Old 02-10-2013, 08:35 PM   #23346
Swarley88
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Nov 2012
Chaska, Minnesota
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Finishing off the growler of the smores porter. Dang this was tasty.

 
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Old 02-10-2013, 08:45 PM   #23347
bmwmunk
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Nov 2012
San Francisco, California
Posts: 138
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Knee Deep Brewing Co

Imperial Tanilla

Porter brewed with vanilla beans
Tastes like caramel !!!
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Old 02-10-2013, 09:11 PM   #23348
MarcusKillion
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Mar 2012
Wichita, Ks
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Much Better Amber . Delicious

 
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Old 02-10-2013, 09:17 PM   #23349
Qhrumphf
Stay Rude, Stay Rebel, Stay SHARP
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Apr 2011
Arlington (DC), VA
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Pbr
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Next: House Dark Mild, ESB, and Best Bitter
Primary: Wheat Dark Mild, English IPA, House Ordinary Bitter
Souring: Brett C Old Ale, '15 Lambic, '14 Lambic, Flemish Red, Flemish Pale, Oud Bruin, Session Kriek
Bottled: Gose, Lichtenhainer, Gruit, Honey Porter, Wit, Kitchen Sink Tripel-ish-thing, Belgian Blond, Oat Dark Mild
Casked:
Cellar: Brett B Tripel, '11 Lambic, Brett C Barleywine, Quad, Sour Stout, Brett C Bitter, Wild Cider, Wee Heavy, Brett B Red, Brett L Kriek, Bière de Garde

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Old 02-10-2013, 09:27 PM   #23350
nukebrewer
Brew the brew!
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Groton, CT
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Yum!


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