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Old 02-07-2013, 04:37 AM   #22881
BrewinHooligan
 
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Dec 2011
Mesa, AZ
Posts: 5,173
Liked 1773 Times on 1188 Posts


More White House Honey Porter. Been a good night
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No yeast, no beer. No beer, no civilization. Therefore, we really have yeast to thank for all our modern-day conveniences and tasty beer

*Member: The HBT Sweaty Fat Guys Cigar club

 
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Old 02-07-2013, 05:04 AM   #22882
Airborneguy
Adjunct of the Law
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Sep 2009
Isle of Staten
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I just had 2 Coors Lights (my first two in years) and now I'm going to finish off a little Milagro Tequila before going to bed.
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Bottled: Atonement Brown Porter

 
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Old 02-07-2013, 10:21 AM   #22883
chuckstout
 
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Feb 2012
, Wa
Posts: 896
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HB winter warmer

 
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Old 02-07-2013, 11:29 AM   #22884
chuckstout
 
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Feb 2012
, Wa
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HB Pale Ale

 
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Old 02-07-2013, 05:27 PM   #22885
MrNic
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Mar 2011
Laramie, Wyoming
Posts: 1,860
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This is my first time trying this beer. I'm still a little stuffed up from being sick, but it smells and tastes pretty good. I can't wait to try it and write a review when my senses are 100%.
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On Deck: Pumpkin Ale
Primary: Juicy Lucy Wet-Hopped IPA (OG 1.065)
Kegged: Espresso Porter (5%)

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Old 02-07-2013, 05:31 PM   #22886
pellis007
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Oct 2012
Near Atlantic City, NJ
Posts: 260
Liked 29 Times on 25 Posts


Vanilla Oatmeal Stout all grain home brew....yummy!


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Primary#1: Currently Empty
Primary#2: Currently Empty
Primary#3: Currently Empty
Bottle Conditioning: Currently Nothing
Kegged: Empty
Drinking: Bourbon
On Deck: Unknown

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Old 02-07-2013, 08:23 PM   #22887
bodyfit67
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Jan 2013
State College, Pennsylvania
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Sooooo crazy good!
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Old 02-07-2013, 08:28 PM   #22888
Looneybeer
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Jan 2013
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Coffee bout to go to work

 
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Old 02-07-2013, 08:47 PM   #22889
rejart
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Mar 2012
Marietta, Georgia
Posts: 66
Liked 16 Times on 15 Posts


Drinking the 6oz of leftover beer I just bottled. This is a saison I made using cultured wild yeast from my front yard. Amazing how much it tastes like a proper saison.
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Primary: Belgian Dubbel
Bottled: Belgian IPA, Mild, Wild Saison
On Tap: Graf, English IPA, Belgian Blond
On Deck: Scottish 80/-, RyePA

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Old 02-07-2013, 08:48 PM   #22890
jerryteague
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Feb 2012
, Tulsa, Ok
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Iced tea. I'm giving my liver a break for a few hours. I think I'll have a few later tonight.

 
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