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Old 01-19-2013, 10:53 PM   #21071
Channel66
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Because my local sports bar (great for watching the hockey game) can't pour a proper Guinness.


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Old 01-19-2013, 11:00 PM   #21072
MirImage
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512 Pecan Porter on cask


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Fermenting: malbec, Chocolate Raspberry Porter
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Old 01-19-2013, 11:00 PM   #21073
stikks
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Sam Adams ,Maple Pecan Porter

Cheers
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Old 01-19-2013, 11:08 PM   #21074
tumbleweed1954
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Ah did a Punkin' Ale which was a clone of Lady Rumpkin, without the Rum...

tastes is sehr gut!!
Recipe attached? (ah'm still new at this here e-mail-blog-type-thang.... hopfully it comes through....

your kin 'n the brew hobby....

#'s
File Type: pdf Punkin Ale ala Numbers.pdf (17.6 KB, 37 views)
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Old 01-19-2013, 11:09 PM   #21075
RauelDuke
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Home brewed Maple Syrup Ale. Nice smooth maple finish. Mmmmmm.
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Old 01-19-2013, 11:20 PM   #21076
Qhrumphf
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Definitely damned good, but I can't help but find it kind of same ol-same ol with every other IPA out there.
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Next: Wheat Mild, English IPA, House Ordinary Bitter, House Mild, House ESB
Primary: Oat Mild
Souring: Brett C Old Ale, '15 Lambic, '14 Lambic, Flemish Red, Flemish Pale, Oud Bruin, Session Kriek
Bottled: Gose, Lichtenhainer, Dry Stout, Gruit, Honey Porter, Wit, Kitchen Sink Tripel-ish-thing, Belgian Blond
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Cellar: Brett B Tripel, '11 Lambic, Brett C Barleywine, Quad, Sour Stout, Brett C Bitter, Wild Cider, Wee Heavy, Brett B Red, Brett L Kriek, Bière de Garde
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Old 01-19-2013, 11:25 PM   #21077
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Hopslam number 4. Leeks are cooking away in about 20 mins ill add potatoes!
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Old 01-19-2013, 11:29 PM   #21078
ChillWill
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Westmalle dubbel.

Banana bread up front leading into raisins, caramel and a touch more banana. I like.
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Old 01-19-2013, 11:51 PM   #21079
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Finally a Scotch Ale that's not skunked. Very tasty.
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Old 01-20-2013, 12:11 AM   #21080
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Dogfish Head Birra Etrusca, hmmm.... highly phenolic, wheat is huge in the aroma, very nutty, lightly bready mouthfeel.


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