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Old 01-19-2013, 07:15 AM   #21041
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Quote:
Originally Posted by bottlebomber View Post
Hope it goes well! Are you on an iPhone?
Thanks! No, I am on an Android phone. A Galaxy S III to be precise. Well, not anymore since I'm home from work now, but you get the idea.

I got off work a few hours early, but I dare not go to sleep for fear of not waking up in time to make it to my exam. So I am settling down with this bad boy. Gonna follow this up with something slow drinking so I don't get wasted before I have to leave.

Terrible pic, sorry, but even a DSLR can't make up for awful lighting and a tired a shooter.


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Old 01-19-2013, 08:10 AM   #21042
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My last 2 of the night. Got home from a "Martini party" and had these. Feeling great right now


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Old 01-19-2013, 08:40 AM   #21043
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Had RR Supplication and Rodenbach Grand Cru, while brewing a clone of Supplication. Right now I'm drinking my Feast of Fools which is a Braggot, with Peaches and Apricots fermented with Flanders Golden yeast. It's is now 4 years old and finally hit its stride. Delicious.
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Old 01-19-2013, 03:17 PM   #21044
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Quote:
Originally Posted by andvari7 View Post
It may have been voted the best beer in the world, but is it anything to write home about? I'm not trying to be judgmental; I'm genuinely curious.
I love it. Always have. Their hefe is the gold standard
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Old 01-19-2013, 04:15 PM   #21045
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Drinking a 3 Floyds Zombie Dust. This is my last one, can't wait to find more!
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Old 01-19-2013, 04:20 PM   #21046
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Against the Grain Golden Shower. Getting ready to wreck the beer budget on 2 bottles of Stille Nacht Reserva.
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Old 01-19-2013, 06:58 PM   #21047
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Is that the Against The Grain that's in Louisville? Im about 2 hours away and was quite impressed with a few of their brews
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Old 01-19-2013, 07:02 PM   #21048
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The label reads as "Khamovneekee Venskoe".
Nice Vienna lager style beer with plenty of caramel notes and grassy hops.

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Old 01-19-2013, 07:05 PM   #21049
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Cool bottle. Some of those Euro brewers have a lot of old world imaginative abilities. In a while I'll be having more SA Winter Lager,a dark copper wheat bock with spices. And some Oskar blue's dale's pale ale to be sure. Those cans really do kick the flavor & aroma a notch.
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Old 01-19-2013, 07:08 PM   #21050
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Relax? RELAX?!
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Belgian Wit brewed with chamomile, coriander, and orange zest.


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