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Old 01-07-2013, 02:42 AM   #20081
Lushife
Recipes 
 
Jul 2011
Red Bank, NJ
Posts: 706
Liked 84 Times on 64 Posts


I dig this wee heavy. I gotta brew one of my own. Send me recipes.
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Old 01-07-2013, 03:00 AM   #20082
NoTrubble
Recipes 
 
Nov 2012
Posts: 138
Liked 4 Times on 4 Posts


Sparkling wine laced with grappa
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Next Brew Day: Dunno yet
Primary: 100% Wheat
Secondaries: Empty
Kegged: 100% Wheat
Kegged: Shiner Clonish something or other.
91lbs Malted Wheat Remain

 
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Old 01-07-2013, 03:06 AM   #20083
MrNic
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Mar 2011
Laramie, Wyoming
Posts: 1,860
Liked 687 Times on 439 Posts


Boulevard Dark Truth Stout.
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On Deck: Pumpkin Ale
Primary: Juicy Lucy Wet-Hopped IPA (OG 1.065)
Kegged: Espresso Porter (5%)

 
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Old 01-07-2013, 03:12 AM   #20084
Ostomo517
Registered User
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Nov 2012
Norton Shores, Michigan
Posts: 1,585
Liked 597 Times on 381 Posts


Ziegen Bock, been a good while since Ive had one of these. Goin down pretty good

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Old 01-07-2013, 03:18 AM   #20085
SFGiantsFan925
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Aug 2012
East Bay, CA
Posts: 880
Liked 391 Times on 230 Posts


Nuke,

I like the pics, and would totally compete with my own. But are you uploading to your computer every time you crack a brew?? I cant think of any other way to use a DSLR and get the pics on here. Too much effort for me. Especially after bottling and kegging a batch of IPA tonight. Im spent haha. The pics are great though! Cheers!!

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Old 01-07-2013, 03:26 AM   #20086
Lushife
Recipes 
 
Jul 2011
Red Bank, NJ
Posts: 706
Liked 84 Times on 64 Posts


Quote:
Originally Posted by SFGiantsFan925
Nuke,

I like the pics, and would totally compete with my own. But are you uploading to your computer every time you crack a brew?? I cant think of any other way to use a DSLR and get the pics on here. Too much effort for me. Especially after bottling and kegging a batch of IPA tonight. Im spent haha. The pics are great though! Cheers!!
I'm using an iPad so I just take a pic and load right to the thread

 
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Old 01-07-2013, 03:27 AM   #20087
SFGiantsFan925
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Aug 2012
East Bay, CA
Posts: 880
Liked 391 Times on 230 Posts


Not a bad DIPA but could use more hops on the nose. Bottled in June so I guess I can work with that.
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Old 01-07-2013, 03:30 AM   #20088
nukebrewer
Brew the brew!
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Oct 2008
Groton, CT
Posts: 5,670
Liked 2865 Times on 1733 Posts


Quote:
Originally Posted by SFGiantsFan925 View Post
Nuke,

I like the pics, and would totally compete with my own. But are you uploading to your computer every time you crack a brew?? I cant think of any other way to use a DSLR and get the pics on here. Too much effort for me. Especially after bottling and kegging a batch of IPA tonight. Im spent haha. The pics are great though! Cheers!!
Yep. Every time it's the same routine:

1. Remove SD card from computer
2. Walk to camera
3. Insert SD card into camera
4. Turn camera on
5. Mount camera on tripod if necessary
6. Crack open brew
7. Pour
8. Feverishly take several pics with variations in lighting, angle and exposure setting before the head goes away
9. Breathe
10. Quaff my freshly poured brew
11. Remove SD card from camera
12. Walk (with brew in hand) back to my computer
13. Insert SD card in camera
14. Open RAW file in Adobe Camera Raw
15. Adjust until I am satisfied
16. Crop appropriately
17. Save
18. Upload
19. Continue drinking
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Old 01-07-2013, 03:30 AM   #20089
Qhrumphf
Stay Rude, Stay Rebel, Stay SHARP
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Apr 2011
Arlington (DC), VA
Posts: 13,360
Liked 3424 Times on 2445 Posts


My wet-hopped Imperial Red. Bottle this in late October, and the wet-hopped character is starting to fade (still potent though) before it's fully carbonated (it's really taking a while). Seeming more and more Barleywine like. I figured that'd be the case. Either way, I'm digging it.
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Souring: '14 Brett C Old Ale, '15 Lambic, '14 Lambic, '14 Flemish Red, '15 Flemish Pale, '15 Oud Bruin, '15 Session Kriek
Cellar: '10 Brett B Tripel, '11 Lambic, '13 Brett C English Barleywine, '13 Quadrupel, '13 Sour Stout, '14 Brett C Bitter, '14 Spontaneously Fermented Cider, '15 Wee Heavy, '15 100% Brett B Red, '15 100% Brett L Kriek, '15 Bière de Garde

 
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Old 01-07-2013, 03:31 AM   #20090
Qhrumphf
Stay Rude, Stay Rebel, Stay SHARP
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Apr 2011
Arlington (DC), VA
Posts: 13,360
Liked 3424 Times on 2445 Posts


Quote:
Originally Posted by nukebrewer View Post
Yep. Every time it's the same routine:

1. Remove SD card from computer
2. Walk to camera
3. Insert SD card into camera
4. Turn camera on
5. Mount camera on tripod if necessary
6. Crack open brew
7. Pour
8. Feverishly take several pics with variations in lighting, angle and exposure setting before the head goes away
9. Breathe
10. Quaff my freshly poured brew
11. Remove SD card from camera
12. Walk (with brew in hand) back to my computer
13. Insert SD card in camera
14. Open RAW file in Adobe Camera Raw
15. Adjust until I am satisfied
16. Crop appropriately
17. Save
18. Upload
19. Continue drinking
The lengths that some people are willing to go to provide the rest of us with decent beer porn...
__________________
Souring: '14 Brett C Old Ale, '15 Lambic, '14 Lambic, '14 Flemish Red, '15 Flemish Pale, '15 Oud Bruin, '15 Session Kriek
Cellar: '10 Brett B Tripel, '11 Lambic, '13 Brett C English Barleywine, '13 Quadrupel, '13 Sour Stout, '14 Brett C Bitter, '14 Spontaneously Fermented Cider, '15 Wee Heavy, '15 100% Brett B Red, '15 100% Brett L Kriek, '15 Bière de Garde

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