What are you drinking now? - Page 139 - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > What are you drinking now?

Reply
 
Thread Tools
Old 01-06-2009, 06:00 AM   #1381
Hagen
 
Hagen's Avatar
Recipes 
 
Feb 2008
Spotsylvania, VA
Posts: 392
Liked 1 Times on 1 Posts


I'm trying to kill this keg of wee heavy. Thank the Gods we're expecting an ice storm and I won't do a 75 mile commute in ice....
__________________
Too much too fast to keep track of...

 
Reply With Quote
Old 01-06-2009, 06:21 AM   #1382
TwoHeadsBrewing
 
TwoHeadsBrewing's Avatar
Recipes 
 
Feb 2008
Chico, CA
Posts: 3,924
Liked 39 Times on 36 Posts


A pint of apfelbier...trying to calm down so I can get some sleep. Have a flight early in the AM, and have to get up at 4:00. But, I always get amped up before a work trip...even though I need to get some sleep. Anyways...!
__________________

Fermenting: ESB
Kegged: Extra IPA, Brown Ale, American Wheat, Blackheart Stout
Coming Up: Dunkleweizen, 3C Pale Ale


DIY Fermentation Chamber
More Brew Stuff

 
Reply With Quote
Old 01-07-2009, 12:08 AM   #1383

Hair of the Dog Fred, another fine SS beer.

Review and tasting notes here.

 
Reply With Quote
Old 01-07-2009, 12:13 AM   #1384
Chriso
Broken Robot Brewing Co.
HBT_LIFETIMESUPPORTER.png
 
Chriso's Avatar
Recipes 
 
Oct 2007
Someplace, Nebraska
Posts: 4,681
Liked 76 Times on 66 Posts


Victory Golden Monkey from my side-swap with Dataz722. It's quite nice! It's a bit yeasty - they got shook up a bit in the box, and are being quite slow to drop out. I think it's because they got shook up while at cold temperatures, so trying to cold crash them doesn't work like normal. I'm going to leave the rest of my Victory beers for another day or two to see if they clear up a bit further.

The Hop Wallop and the Hop Devil are both calling out my name. I can hear them, singing from inside the fridge, "Driiiiink meeeeee! I'm deliciooooous!!!!!"
__________________
BROKEN ROBOT BREWING CO.

Chriso || BJCP Certified || SMaSH Brewers, Unite! || Nebraska Brewers! || Lincoln Lagers Brew Club
"You have just experienced the paradigm shift that is....all grain brewing." - BierMuncher

 
Reply With Quote
Old 01-07-2009, 08:41 PM   #1385
Natron008
Recipes 
 
Nov 2008
Posts: 209
Liked 2 Times on 2 Posts


Troeg's Nugget Nectar - as fresh as you'll find! mmmmmmmmmm.... read it and weep hopheads, you'll have to wait until Feb.

Also drinking by own IPA which I must say is every bit as good, just not near as clear.


 
Reply With Quote
Old 01-07-2009, 08:50 PM   #1386
Natron008
Recipes 
 
Nov 2008
Posts: 209
Liked 2 Times on 2 Posts


Quote:
Originally Posted by Chriso View Post
Victory Golden Monkey from my side-swap with Dataz722. It's quite nice! It's a bit yeasty - they got shook up a bit in the box, and are being quite slow to drop out. I think it's because they got shook up while at cold temperatures, so trying to cold crash them doesn't work like normal. I'm going to leave the rest of my Victory beers for another day or two to see if they clear up a bit further.

The Hop Wallop and the Hop Devil are both calling out my name. I can hear them, singing from inside the fridge, "Driiiiink meeeeee! I'm deliciooooous!!!!!"
Never had the pleasure of the Wallop, but always wanted to try. I love their Devil, and the Pils and mighty fine too.

 
Reply With Quote
Old 01-08-2009, 01:27 AM   #1387
thataintchicken
HBT_SUPPORTER.png
Recipes 
 
Sep 2008
Lewiston, ID
Posts: 8,543
Liked 1369 Times on 1337 Posts


Bridgeport Ebenezer. :drool
The Whole Foods had holiday/winter ales at 50% off.
I bought a mixed case of Brrr, Ebenezer, Full Sail Wassail and SN Celebration.

I am beer'd till the porter is tapped from the keg in a couple of weeks.
__________________
Subtle is too confusing. Subtle only has it's place for aroma, flavor, and insult. Anyplace else, you lose. -GilaMinumBeer

Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club

 
Reply With Quote
Old 01-09-2009, 02:48 AM   #1388
thataintchicken
HBT_SUPPORTER.png
Recipes 
 
Sep 2008
Lewiston, ID
Posts: 8,543
Liked 1369 Times on 1337 Posts


2 words.

Hell Yes.
This Dopplebock rocks.
Pick up a bottle of this while you can. malty goodness will surround you and help you understand why the King of Beers probably lives in the NW and allows Magic Hat to exist because it amuses him.
__________________
Subtle is too confusing. Subtle only has it's place for aroma, flavor, and insult. Anyplace else, you lose. -GilaMinumBeer

Ginger, how long should I boil these crab legs for? I want them to fall off the bone just like Texas pork ribs. - Ace Club

 
Reply With Quote
Old 01-09-2009, 03:00 AM   #1389
Chriso
Broken Robot Brewing Co.
HBT_LIFETIMESUPPORTER.png
 
Chriso's Avatar
Recipes 
 
Oct 2007
Someplace, Nebraska
Posts: 4,681
Liked 76 Times on 66 Posts


Started w/ a Hop Devil, a very very nice American IPA. Tastes like it's got Chinook in it, if I'm not mistaken. Now, lots of High Life while I watch the fantastic Natl Championship game! Great 1st half! GO SOONERS! Yay Big 12!
__________________
BROKEN ROBOT BREWING CO.

Chriso || BJCP Certified || SMaSH Brewers, Unite! || Nebraska Brewers! || Lincoln Lagers Brew Club
"You have just experienced the paradigm shift that is....all grain brewing." - BierMuncher

 
Reply With Quote
Old 01-09-2009, 03:03 AM   #1390
TeufelBrew
 
TeufelBrew's Avatar
Recipes 
 
Mar 2008
Denver, Colorado
Posts: 656
Liked 5 Times on 5 Posts


Dale's Wee Scottish named after me dearly departed da. Served from me kegerator made just in time to share HB with all the family for the holidays. Wondering how long until I blows a keg.
__________________
~~~~
That's not a beer gut, it's a liquid grain storage facility!

Quote:
Originally Posted by DrinksWellWithOthers View Post
You're all wrong. Apfelwein is a time machine and mind eraser combined into one.

 
Reply With Quote
Reply
Thread Tools



Forum Jump