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Old 07-01-2012, 04:27 AM   #12401
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Warsteiner Dunkel clone, Brown ale (party-gyle from Warsteiner), and SN Porter..


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Old 07-01-2012, 04:30 AM   #12402
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Sterkens


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Old 07-01-2012, 04:49 AM   #12403
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Top 5!
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Old 07-01-2012, 06:00 AM   #12404
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Quote:
Originally Posted by j1laskey View Post
Now on to REAL hefe's.....love this stuff


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With that color... That hefe is WAY WAY WAY past its prime.

There are very few places where I drink German hefe's in the US, as it's severely too old most of the time.

Brew your own! 50-50 2-row pilsner + wheat + 15 IBU's + 3068. done.

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Old 07-01-2012, 11:15 AM   #12405
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Quote:
Originally Posted by Misplaced_Canuck

With that color... That hefe is WAY WAY WAY past its prime.

There are very few places where I drink German hefe's in the US, as it's severely too old most of the time.

Brew your own! 50-50 2-row pilsner + wheat + 15 IBU's + 3068. done.

MC
Agreed. I usually only drink German Hefe's on tap were there is pretty high turn over. Saw the sixer for a cheap price at the packie, couldn't resist. And got my American Hefe waiting for some watermelon right now.
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Old 07-01-2012, 02:24 PM   #12406
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Just bottled my bavarian style hefe yesterday. Added a jar of honey at the end of the brew and it tasted good flat!! Can't wait
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Old 07-01-2012, 03:04 PM   #12407
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Coffee!
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Old 07-01-2012, 03:14 PM   #12408
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Breakfast stout with bacon. OMG!
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Old 07-01-2012, 03:17 PM   #12409
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Quote:
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Breakfast stout with bacon. OMG!
Do you mean there was bacon in the stout, or a pint of stout with some slices of bacon? Either way, sounds like a good breakfast to me!
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Old 07-01-2012, 04:35 PM   #12410
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Sam Adams Summer Ale. I like it!


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