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Old 05-23-2012, 01:08 AM   #11601
crbrown25
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Jun 2011
Bucks County, PA
Posts: 81
Liked 36 Times on 14 Posts


Quote:
Originally Posted by verbhertz View Post
Same, first time ever. From a can. Loving it, it was cheap too!
My 1st case too...certainly won't be my last!
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Holly Court Brewing Co.

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On Tap: Nothing
Bottled: East Riding of Yorkshire Northern English Brown Ale, Brown House Honey Porter, EdWort's Apfelwein, 1876 IPA

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Old 05-23-2012, 01:09 AM   #11602
verbhertz
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Oct 2011
St. Paul, MN
Posts: 166
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Quote:
Originally Posted by crbrown25

My 1st case too...certainly won't be my last!
Where'd you scoop a case and how much? I paid $8 for a 4 pack of 16oz cans.

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Old 05-23-2012, 01:12 AM   #11603
crbrown25
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Jun 2011
Bucks County, PA
Posts: 81
Liked 36 Times on 14 Posts


Quote:
Originally Posted by verbhertz View Post
Where'd you scoop a case and how much? I paid $8 for a 4 pack of 16oz cans.
Local beer distributor here in PA. Bit of a drive for you. Think I paid $33...which is the going rate for most cases of SN around here.
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Holly Court Brewing Co.

Fermenting:
On Tap: Nothing
Bottled: East Riding of Yorkshire Northern English Brown Ale, Brown House Honey Porter, EdWort's Apfelwein, 1876 IPA

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Old 05-23-2012, 01:17 AM   #11604
Indianhead_Brewer
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Apr 2012
Northwoods, WI
Posts: 175
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Summit's new Saga IPA! Just released to distributor's last week and mighty tasty I might add. Pretty well balanced in that it has some malt backbone for an IPA with some nice tropical fruit tones from the hops. This is a keeper.

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Old 05-23-2012, 01:18 AM   #11605
davidr2340
 
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Jan 2007
Mill Creek, WA
Posts: 428
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Homebrew. SMaSH. GOOD!!!

Tastes even better after my first day back working after 5 months!!!

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David - Mill Creek Brewing Co.

Primary: Empty
Kegged: Hazelnut Brown Ale / Tipple Twister Barleywine

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Old 05-23-2012, 01:51 AM   #11606
jonmohno
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Nov 2010
Corn, High Fructose Corn Fortress, IA
Posts: 5,847
Liked 417 Times on 367 Posts


8 month aged Life and Limb.Not shure whether i liked this more at first or now.Seems a bit drier and boozier now than i remember before.Still enjoyable i m deciding i liked it more un-aged.I would have waited a year but the summer doesnt give me the best storage conditions so i decided to try it in the late spring{lame excuse inserted}.Now i gotta decide to finish it off or keep it corked for tomarrow,i dont really like putting down bombers of these big beers in one sitting most of the time. Excuses,excuses.


Edit: I decided to finish it,its more dry/boozie as it warms but very full/creamy malty at the beginning and i actually get some of the WC pine bitter as opposed to not getting it before.I would think you would expect maple to drop and become dry over time leaving less aroma/possibly taste which it did.Its more cherry/woody also with boozy mild molassis/brown sugar.

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Old 05-23-2012, 01:55 AM   #11607
nrock74
 
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Dec 2010
Leighton, Iowa
Posts: 147
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A homebrewed American Wheat to start then a Lakefront IPA followed by a Green Flash West Coast IPA. Celebrating my Friday night and a 6 day weekend!!

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Old 05-23-2012, 01:59 AM   #11608
dannypo
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Jan 2007
Near Detroit
Posts: 353
Liked 42 Times on 30 Posts


Had some home brewed bitter earlier. I love the way Wyeast West Yorkshire works with the EKG and Challenger I used in this beer.

Drinking Founders Backwoods Bastard now. Damn this beet rocks. I forgot how good it is.

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Old 05-23-2012, 02:28 AM   #11609
jonmohno
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Nov 2010
Corn, High Fructose Corn Fortress, IA
Posts: 5,847
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Quote:
Originally Posted by nrock74 View Post
A homebrewed American Wheat to start then a Lakefront IPA followed by a Green Flash West Coast IPA. Celebrating my Friday night and a 6 day weekend!!
Nice i gotta 5 day starting Fri. but have been pondering to just take Thurs.off as well for a six-day. I plan on brewing Thursday to kick it off-(a pumpernickle rye/Homebrewers Recipe Guide)I think or Honeybee ale(midwest supply inspired light ale).

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Old 05-23-2012, 02:49 AM   #11610
Wulfman
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Dec 2010
Sacramento, CA
Posts: 318
Liked 21 Times on 19 Posts


Just finishing a Firestone Walker DBA and ready to pop open Stones Old Guardian barely wine. Should be a warm night

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