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Old 04-03-2012, 12:44 AM   #10621
Grumpybumpy
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Fish tale organic oatmeal stout


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Old 04-03-2012, 12:51 AM   #10622
stikks
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Quote:
Originally Posted by smokinop View Post
Samuel Smith Nut Brown Ale
Nice choice,I`m having my version of BierMunchers-Krisper Kolsch.
Might I add , Again


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Old 04-03-2012, 01:22 AM   #10623
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A Windmill Wheat from a local Iowa brewery in Amana. Sitting on the patio, listening to tunes & browsing homebrewtalk....life is good.
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Old 04-03-2012, 01:37 AM   #10624
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Saint Arnolds Endeavour Double IPA
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Old 04-03-2012, 01:58 AM   #10625
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Hinterland-Maple Bock. OK tastes like a weak version of one of my somewhat english style barley wine.
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Old 04-03-2012, 02:17 AM   #10626
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Bitter American
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Aging: Sour Solera, Flemish Gold, Repas du Matin Sour Table Beer, Flanders Red, Anejo Rum Sour, Brett Brown, Sour blonde, Funky Barleywine Barrel, Sour Rye Whiskey Barrel
Bottled: Cherry Oud Bruin, Le Batard Solera, Sour Stout, Wild Ale, Brett Belgian Rye Stout, Berliner Weisse, FlandersPale, Brett Old Ale, Funky Fig Saison, Mango BGSA, Rapture RIS, Brett Saison
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Old 04-03-2012, 02:23 AM   #10627
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A Belgium Wit. It's been in the keg for 7 days and is carbing up nicely and tasting fine!!!
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Old 04-03-2012, 02:29 AM   #10628
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Just finished off my KBS while I watch my Cats stomp Kansas...so far, it's a pretty good night...

Next up: an Irish stout.
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Old 04-03-2012, 02:32 AM   #10629
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Drinking fixed gear from lakefront brewery
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Old 04-03-2012, 02:45 AM   #10630
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My rat dungeon ipa and next a Sam adams alpine spring


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