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Old 02-12-2012, 09:07 PM   #611
farmy4700
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Dec 2011
ozark, mo
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Smoking stuffed burgers and a beef round roast as I type

 
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Old 02-18-2012, 02:13 PM   #612
lschiavo
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Sep 2009
Upper Peninsula of..., Michigan
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Hey guys, I'm finally heating up the smoker again today. I overslept this morning and just now put two 8lb pork butts on. Will 9-10 hours at 250 be enough or would you consider wrapping in foil to help out?

Also, I'm making those seafood turds above - can't wait to taste. How long should those be on for?

 
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Old 02-18-2012, 04:47 PM   #613
moboy
 
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Feb 2012
Lebanon, MO
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Cooking ribs for 30 people. Looking good so far.


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Old 02-18-2012, 09:35 PM   #614
moboy
 
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Feb 2012
Lebanon, MO
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All but gone.


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Old 02-18-2012, 10:20 PM   #615
lschiavo
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All but gone.


Attachment 48651
So Sad! But that means it was good! Mines almost there.

 
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Old 02-18-2012, 10:53 PM   #616
toolboxdiver
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Feb 2011
Hatboro, PA
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did beef ribs and tater Bombs and got a Pork butt still smoking
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Old 02-19-2012, 06:22 AM   #617
Soperbrew
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Those ribs look tasty.

 
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Old 02-19-2012, 06:37 AM   #618
wolfstar
 
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Apr 2009
Hidden Valley, Arizona
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Smoking 3 chickens tomorrow for some good folks coming over to help build a new horse corral....

Chickens are being brined in 1 gallon apple juice
3/4 cup kosher salt
1 cup brown sugar
1/2 ts cinamon
1 tsp chilli powder
4 stalks of cellery coarse chopped
1/2 pound of carrots course chopped
Mopping with a bacon fat/apple cider vingrette mop sauce...
plan on smoking for 4 or 5 hours with apple wood.

Served with Texas Ranch Potato Salad
Chef Salad
Potato rolls
Assorted beers...
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Old 02-19-2012, 06:38 AM   #619
Soperbrew
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Quote:
Originally Posted by wolfstar View Post
Smoking 3 chickens tomorrow for some good folks coming over to help build a new horse corral....

Chickens are being brined in 1 gallon apple juice
3/4 cup kosher salt
1 cup brown sugar
1/2 ts cinamon
1 tsp chilli powder
4 stalks of cellery coarse chopped
1/2 pound of carrots course chopped

plan on smoking for 4 or 5 hours with apple wood.

Served with Texas Ranch Potato Salad
Chef Salad
Potato rolls
Assorted beers...
drool! I hope you'll take pics.

 
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Old 02-19-2012, 08:04 AM   #620
lschiavo
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I think everyone enjoyed the food. I'm sick and can't taste a thing...sucks!

 
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