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Old 01-16-2012, 11:04 PM   #591
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smoking some ribs right now. it's windy out there.
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My mid-century modern keezer build thread.
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Old 01-17-2012, 03:23 AM   #592
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Smoked ribs earlier. Shoulder is in its final hours now.
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Originally Posted by conpewter
That's why it is best to just steal the kegs from little old ladies after they are passed out from their kegger, that way there is no question on if it is "stolen" or not.
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Old 01-17-2012, 01:07 PM   #593
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I need to smoke something. One of my neighbors reported me to the county for burning trash. I guess since I'm not sitting out there with it smoking something it looks like a burn barrel. All joking aside I am fairly sure who it was. Crazy hussy wants in everyone's bidness.
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Old 01-18-2012, 02:04 AM   #594
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Putting duck breasts in the brine today, in the smoker this weekend
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Old 01-18-2012, 12:44 PM   #595
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I've got my annual ice fishing trip coming up next week, so I will be smoking some pork butts this weekend so I can bring up some 22 hour slow smoked pulled pork for dinner one night. Hmmm good.
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Old 01-23-2012, 11:58 AM   #596
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19.5 pounds of Boston Butt. Still 7 hours to go.

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Old 01-23-2012, 11:16 PM   #597
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This is a poor picture, but the pork was so so so good...... Too bad I'm the only one in the house who like smoked anything. This weekend will see a lot more than that on the grate.
Don't seem like it lasts long enough to get left overs with. And the cold and snow didn't help either.


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Old 01-24-2012, 01:14 AM   #598
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First batch of duck jerky came out of the smoker, good stuff.
Next up will be duck sausage.
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Old 01-24-2012, 02:08 AM   #599
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Hmmm, fresh pulled pork.



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Old 01-24-2012, 02:17 AM   #600
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Smoked some chicken breasts tonight

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Then made a BBQ chicken pizza on the BGE

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Doing a shoulder this weekend.
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