Do holidays count as the weekend? 2.5# bone in prime rib (S&P, garlic powder), reverse seared, 225° until an IT of 117°, removed the meat, added a few # of charcoal, ramped the cooker to nuclear, returned roast to sear for maybe 10 minutes.
Drinking Fat Tire Clone
Carbing/Aging Westy 12(new world), Chocolate stout V2, Pumpkin Ale V2.5 (1st batch 2014)
In the bucket Pumpkin Ale V2.5 (2nd batch 2014), Kinda Double Bastard
On Deck The Kaiser, Blue Moon, oatmeal porter