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Old 12-12-2010, 04:34 AM   #1
nootay
 
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Mar 2010
Dayton Virginia
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well this remains one of my favorite pale ales. so i figured id give it a whirl. i dont have too many brews under my belt so im sure this recipe will need a good bit of work, but this is what i have so far. its a bit off on ABV and such, but im still figuring out my efficiency anyhow so im sure it wont be exact anyways. what do you guys think?


Type: All Grain
Date: 12/11/2010
Batch Size: 5.00 gal
Brewer: Adam
Boil Size: 7.00 gal Asst Brewer:
Boil Time: 60 min Equipment: My Equipment
Taste Rating(out of 50): 35.0 Brewhouse Efficiency: 80.0
Taste Notes:

Ingredients

Amount Item Type % or IBU

3.50 lb Pale Malt (2 Row) UK (3.0 SRM) Grain 41.2 %
3.50 lb Pale Malt, Maris Otter (3.0 SRM) Grain 41.2 %
1.00 lb Munich Malt - 20L (20.0 SRM) Grain 11.8 %
0.50 lb Caramel/Crystal Malt - 10L (10.0 SRM) Grain 5.9 %

1.00 oz Fuggles [4.50%] (60 min) Hops 17.7 IBU

0.50 oz Chinook [13.00%] (10 min) Hops 9.2 IBU
0.50 oz Centennial [10.00%] (10 min) Hops 7.1 IBU
0.50 oz Cascade [5.50%] (10 min) Hops 3.9 IBU

0.50 oz Cascade [5.50%] (0 min) Hops -
0.50 oz Centennial [10.00%] (0 min) Hops -
0.50 oz Chinook [13.00%] (0 min) Hops -

0.50 oz Centennial [10.00%] (Dry Hop 7 days) Hops -
0.50 oz Chinook [13.00%] (Dry Hop 7 days) Hops -
0.50 oz Cascade [5.50%] (Dry Hop 7 days) Hops -



Beer Profile

Est Original Gravity: 1.050 SG
Measured Original Gravity: 1.050 SG
Est Final Gravity: 1.013 SG Measured Final Gravity: 1.010 SG
Estimated Alcohol by Vol: 4.8 % Actual Alcohol by Vol: 5.2 %
Bitterness: 37.9 IBU Calories: 220 cal/pint
Est Color: 6.8 SRM Color: Color

 
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Old 12-12-2010, 12:59 PM   #2
Oldsock
 
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Sep 2007
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You recipe looks solid, but have you seen this: http://www.homebrewtalk.com/f12/can-...e-31-a-189855/

They also did an interview with the brewer that might give you some hints on technique.
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Old 12-12-2010, 09:12 PM   #3
nootay
 
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nice! dont know how i missed that thread thanks!

 
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Old 12-12-2010, 11:00 PM   #4
eon
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Nov 2009
Corvallis, OR, Oregon
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Don't know anything about that beer but I like your hop schedule.
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Old 12-20-2010, 09:07 PM   #5
nootay
 
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well ive decided to not change this a bit and just brew it as its listed here. ill let you all know how it is!

 
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Old 01-31-2011, 12:55 AM   #6
beesy
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how was it??

 
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Old 01-31-2011, 02:42 AM   #7
nootay
 
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I didnt get a chance to make it until a week ago. i didnt have all the hops i needed so it got changed up a bit. I just ordered all the hops ill need to make it correctly later. You can see the recipe i used here:

http://www.cloverhillbrewery.com/201...le-ale-recipe/

 
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Old 02-22-2011, 02:08 AM   #8
nootay
 
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well shes kegged and carbonated now. a bit hazey, but quite tastey!! i really like the earthiness i get from the fuggles. im sending this beer and a porter to a couple competitions in the next few weeks, cant wait to get some non-friendly feedback on my beer. would love for someone else to brew this up and let me know what they think!

 
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