So far so good! Look forward to seeing the build develop.
Wish I could weld, I'd love to build myself an official stand. I'm just using a wood platform now, that raises the burner stands just high enough to run down to the pump. It'll work for now.
BTW, how is that Bourbon Barrel Old Engine Oil tasting? I tried OEO for the first time a few weeks ago and fell in love! Definitely on the list to brew soon!
Fermenting/Conditioning: Casc/Cent APA, Hoppy Birthday Amarillo/Simcoe IPA(6g American/5g Belgian), Chappist Belgian Dubbel
Bottled/Kegged: Red Rye IPA, Wesside Trip(Westmalle Tripel clone), ESB, Lil Trap (4% Trappist Starter Batch), Robust (Pumpkin) Porter, 3% Little Hopper, "Slick Rick" Old Engine Oil Clone(oaked w/ vanilla and balvenie scotch), Imperial RyePA,
On Deck: Quad, Belgian IPA, Orfy's Mild, Scotch Ale