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Old 11-24-2010, 04:46 AM   #1
Aug 2010
, Missouri
Posts: 253
Liked 2 Times on 2 Posts

Would like to make an odd beer and I am asking for help...

Any ideas, thoughts, experiences, recipe snip-its, anything really

Here's the idea, A dark moderately strong ale, not a barley wine or anything. More like a Belgian 90, but when racking to secondary I want to rack on top of some almonds which have been candied in molasses or brown sugar. Im looking for a malty, roasted nut, style full ale.

Thanks for any help or input anyone would have to offer..

'Thirsty Days Hath September, April, June and November
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Old 12-12-2010, 08:35 PM   #2
jessup's Avatar
Sep 2009
asheville, nc
Posts: 710
Liked 20 Times on 17 Posts

i'm planning on a similar beer and this will be the flavor component 4 marzipan ale head retention may be doomed but i don't really mind as long as it tastes good.
Check out my small batch Appalachian Candi Syrups. Dark, Grapefruit, and Pineapple.
Hopefully coming to a brew near you!
Age Old Brewing Candi

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