Aj, I've read a ton of your threads and really appreciate all of the posts you have throughout the water section (and the rest of the forum) here. I didn't mean to imply that any of your posts were misleading, in fact just the opposite.
I was just pointing out that I did a few experiments with water and they took me in the wrong direction for whatever reason. As a result I went back to the beginning for awhile.
More experiments will be in order in the future .... smaller steps this time I think rather than dramatic overhaul. That's again for all the info!
Up next: Kolsch, Alpha Squirrel, Tripel rebrew, Witbier
Currently Fermenting: Charlie Sheen (barleywine)
Kegged: Tiger Blood IPA, Irish Red, Strict Observance Tripel
Bottled: Dry Stout, Pliny the ..... Squirrel?, Cream Ale