Lacto in apple cider? - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Fermentation & Yeast > Lacto in apple cider?

Thread Tools
Old 11-15-2010, 05:42 PM   #1
Jun 2008
Philadelphia, PA
Posts: 235
Liked 3 Times on 3 Posts

Anybody have experience with fermenting apple cider with lacto?

I am about to get 5 gallons of cider and I was thinking of pitching a bit of slurry from my wyeast berliner blend that has sacch. lacto and brett. Any thoughts?

Reply With Quote
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
Yeast from previous cider batch as a starter for new cider batch? Varroa Fermentation & Yeast 2 10-08-2010 12:23 PM
How long can lacto. delbrueckii survive? shanecb Fermentation & Yeast 4 09-30-2010 03:21 AM
Lacto infection, should I harvest yeast? Pivzavod Fermentation & Yeast 9 11-05-2009 05:51 PM
Green apple & Repitched Yeast JollyToper Fermentation & Yeast 6 11-05-2009 04:08 PM
Yeast Flocculation in Holiday Apple Spice Ale permo Fermentation & Yeast 1 10-14-2009 02:19 PM

Forum Jump