Oats! Southern Tier Imperial Oatmeal Stout Recipe? - Home Brew Forums
Register Now For Free!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Oats! Southern Tier Imperial Oatmeal Stout Recipe?

Reply
 
Thread Tools
Old 11-10-2010, 09:09 PM   #1
JCB
Recipes 
 
Jun 2010
Galesburg, IL
Posts: 16


I'm in love with - Southern Tier Oat Imperial Oatmeal Stout - and want to make a clone of it. The bottle offers the information:
2-row pale malt / oats / caramel malt / barley flakes / chocolate malt / black malt / kettle hops: columbus & willamette

it's also 11.5%

Ive started dabling in creating my own recipes, but for this one I have no idea how much of each to add.
Any thoughts would be awesome. Thanks guys!


 
Reply With Quote
Old 11-10-2010, 10:36 PM   #2
jmick
Recipes 
 
Jan 2009
SE Wisconsin
Posts: 144
Liked 1 Times on 1 Posts


I don't have a clone recipe, but here's what I came up with by taking my oatmeal stout recipe and bumping up the grain into "imperial" territory.

14lbs two row
1lb roasted barley
1.5lb chocolate malt
1lb crystal 40L
1lb crystal 120L
1.5 Victory
3 lbs flaked oats
2 lbs flaked barley
1.5oz Columbus 60
1oz Willamette 60


Based on 70% efficiency, this will get you to an OG around 1.110 and close to 80 IBUs.

Hope this gives you a decent starting spot.
__________________
Primary:all empty
Secondary: 8/8/8 RIS, 9/9/9 Barley Wine
Kegged: Robust Porter, Oatmeal Stout, IPA, Centennial Blonde, Yooper's hoppy amber, Blue Moon Clone.
Upcoming Brews: IIPA, SMaSH, Black IPA

 
Reply With Quote
Old 07-17-2011, 05:08 PM   #3
develope32
Recipes 
 
Apr 2011
Virginia Beach, VA
Posts: 14

I wish I could get one as well. It's an awesome beer.

 
Reply With Quote
Old 07-17-2011, 05:34 PM   #4
Beezy
Recipes 
 
Mar 2011
Pittsburgh, PA
Posts: 1,390
Liked 22 Times on 19 Posts


I need to find some. Should be able to. I have had Voodoos More Cowbell Imperial Oatmeal Stout. I have made it a goal to create something that good.

 
Reply With Quote
Old 07-17-2011, 06:29 PM   #5
kjjohns5
Recipes 
 
Mar 2010
Tampa
Posts: 259
Liked 4 Times on 4 Posts


Quote:
Originally Posted by jmick View Post
I don't have a clone recipe, but here's what I came up with by taking my oatmeal stout recipe and bumping up the grain into "imperial" territory.

14lbs two row
1lb roasted barley
1.5lb chocolate malt
1lb crystal 40L
1lb crystal 120L
1.5 Victory
3 lbs flaked oats
2 lbs flaked barley
1.5oz Columbus 60
1oz Willamette 60


Based on 70% efficiency, this will get you to an OG around 1.110 and close to 80 IBUs.

Hope this gives you a decent starting spot.
Can you honestly hit 70% efficiency on an Imp Stout? I've not been able to do it unless I split it into two mashes, and I routinely hit about 85% on every other beer. When I try and get 11%+ beers, I have to scale way up and set my target efficiency at like 55%, and mash about 15-16lbs of grain two separate times. That's the only way I've been able to successfully get the gravity over 24P.

 
Reply With Quote
Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Southern Tier Creme Brule stout Clone jmilton1987 Recipes/Ingredients 76 02-25-2016 02:31 AM
Chocolate Oatmeal Imperial Stout Recipe help joebme Recipes/Ingredients 1 06-04-2010 05:52 PM
Anybody toasted oats in an oatmeal stout? johntangus Recipes/Ingredients 6 05-05-2009 04:41 AM
Oatmeal Stout and out of flaked oats? Mainebrew Recipes/Ingredients 19 04-04-2009 05:36 PM
Sub Quick oats for flaked oats? (dry stout to oatmeal stout?) sleepystevenson Recipes/Ingredients 9 03-05-2008 02:02 AM


Forum Jump