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Old 02-12-2013, 10:11 PM   #4601
libeerty
 
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Jul 2012
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+5 = 25015.5
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Old 02-13-2013, 12:21 AM   #4602
bzerob
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Oct 2010
Denver, CO
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Love it- Thanks!

20+25015.5= 25035.5

-now I can do something with all those damn apples....

 
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Old 02-13-2013, 12:25 AM   #4603
KaSaBiS
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Mar 2011
Cincinnati, ohio
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Had bad luck with 'pasturized' juice and unpasturized wins every time. This total is insane btw

16g
Thread=25051.5
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Old 02-13-2013, 03:58 AM   #4604
Soc
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Oct 2007
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Brewed up my first 5 gallons two nights ago, brings it up to...

25056.5
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Old 02-13-2013, 05:11 PM   #4605
fijigus
 
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Mar 2012
Longview, WA
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edit: Nate already posted our total.

L-Town Brewing (N8 and I) have made 5 batches including three variants (just posted details in the original thread) and the last batch I only got 4.5 gallons because Langdons aren't gallon containers. So 24.5 gallons total. But he already posted 25 for us.

So I am just amending the above total to 25,056 to reflect my shortage on batch 5 and round off the total.

I didn't read all 461 pages but I'm interested who had the half before me...

 
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Old 02-13-2013, 09:13 PM   #4606
dhammers91
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Jan 2013
Ames, Iowa
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Just about ready to bottle my first 5 gallon batch... Can't Wait!


Thread Total To Date: 25,061

 
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Old 02-14-2013, 04:08 AM   #4607
GreyBeard
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Dec 2012
Augusta, GA
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Kegged my first 5gallon batch 3 weeks ago (fermented for 4 1/2 weeks)

New total to date: 25,066

 
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Old 02-14-2013, 09:12 PM   #4608
evsol
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Another 5 gal:

New total 25,066 +5= 25,071
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Old 02-14-2013, 09:25 PM   #4609
mborden
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Nov 2011
Syracuse, NY
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Awesome. I've made 10 gallons: New total => 25,071 + 10 = 25,081

 
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Old 02-15-2013, 09:23 PM   #4610
lumpher
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Jul 2009
texas
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+10=25091
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