I am in the process of brewing a holiday ale right now. It came with a packet of spices (cinnamon, nutmeg, sweet orange peel...). I accidentally added these for the steeping phase instead of with the hops. (I start the boil in 7 minutes). Did I just ruin my beer? And if you read this right away, is there something I should do different to make up for my mistake when I get to the hops?
Primary- On hiatus until full wort setup complete
Secondary - EdWort's Apfelwein (Jun '11), (Feb '12), (Feb '12),
Agin/Drinking-EdWort's Apfelwein EC-1118) (Jan '11), Chocolate Raspberry Port (Fall '10), Blackberry Port (Fall '11)
Reason: typo in title