Chocolate Jitters - cold brew coffee? - Home Brew Forums
Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Chocolate Jitters - cold brew coffee?
Cool Brewing Corny 5G & Mini Giveaway

Reply
 
Thread Tools
Old 09-29-2010, 12:20 AM   #1
slakwhere
Recipes 
 
Join Date: Dec 2009
Location: Salt Lake City, Utah
Posts: 762
Liked 20 Times on 19 Posts
Likes Given: 9


so i'm doing the BYO recipe for Rocky River Brewing's Chocolate Jitters cuz it sounded tasty!

the recipe says to ferment, then transfer to secondary with half a vanilla bean and 20oz of cold brewed coffee. but no information on how much coffee per water, or any other real insructions.

anybody ever done this?



 
Reply With Quote
Old 09-29-2010, 12:24 AM   #2
Suthrncomfrt1884
Recipes 
 
Join Date: Jun 2009
Location: Rockford, Illinois
Posts: 4,063
Liked 25 Times on 23 Posts
Likes Given: 3


They want you to make 20oz of coffee with the instructions that come with the coffee. Just put the right amount of ground coffee (in a bag)into the appropriate amount of cold (pre-boiled) water, and let it sit overnight. In the morning, remove the coffee from the water and you're good to go.
__________________
He who drinks beer sleeps well. He who sleeps well cannot sin. He who does not sin goes to heaven.

Another HERMS rig...

 
Reply With Quote
Old 09-29-2010, 12:30 AM   #3
slakwhere
Recipes 
 
Join Date: Dec 2009
Location: Salt Lake City, Utah
Posts: 762
Liked 20 Times on 19 Posts
Likes Given: 9


thanks, soco!

 
Reply With Quote
Reply

Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Chocolate Coffee Stout Shonuff Recipes/Ingredients 6 03-01-2011 08:31 PM
Chocolate Coffee Cream Stout Recipe Help Boyd Recipes/Ingredients 7 09-22-2010 01:25 AM
Coffee/Chocolate stout. mkim Recipes/Ingredients 2 02-10-2010 10:27 PM
Grain Bill for Chocolate/Coffee Porter MX1 Recipes/Ingredients 9 06-09-2009 06:26 PM
Chocolate Coffee Stout...with Floaters?!?! AstroBrew Recipes/Ingredients 0 02-07-2009 04:52 PM


Forum Jump