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Old 09-20-2010, 04:59 PM   #1
Captain_Bigelow's Avatar
May 2009
Los Angeles
Posts: 825
Liked 11 Times on 11 Posts

I have my brew stand outside on my patio under a tarp all year round. I was wondering in order to save some valuable storage space inside, would anyone see any potential problems to keeping my stainless steel pots also outside on the stand under a tarp?

I live in a warm climate with little rain.

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Old 09-20-2010, 05:07 PM   #2
Aug 2009
Atwater, OH
Posts: 4,315
Liked 56 Times on 53 Posts

Nope, I don't see any issues. Just make sure to spray it out with the hose before each use. I store mine on a shelf in the garage all year long...
Originally Posted by Revvy View Post
And I'd like to see my 1.080 beers ready from grain to glass in a week, and served to me by red-headed twin penthouse pets wearing garter belts and fishnet stockings, with Irish accents, calling me "master luv gun," but we can't always get what we want can we? :)

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Old 09-20-2010, 08:47 PM   #3
Dec 2007
Bryn Mawr, PA
Posts: 744
Liked 22 Times on 22 Posts

Probably OK, but I'd REALLY need the space before I did it myself.
Primary 1: Hasty IPA
Primary 2:
Secondary: Soured Golden
Kegged: American Wheat
Bottled: Belgian Golden Ale.
Planning: American Amber

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Old 09-20-2010, 08:51 PM   #4
Jun 2010
Posts: 159

As an aspiring chef, I could never leave my cooking tools outside, except for the barbecue. But that's just my hangups...
Currently Brewing:
Carboy 1: Maple Wheat Ale
Carboy 2: Munton's Export Stout, modified
Carboy 3: Choco-Caramel Amber Ale

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