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Old 01-14-2007, 11:36 PM   #21
Blackline
Recipes 
 
Dec 2006
Glendale
Posts: 25

You were right... I woke up this morning to find the bulbler going crazy

One step closer to some tasty beer

You think the fisrt week of Feb should be good for tasting? (brewed on Jan 13th) I would love to have this before it starts getting warm. Stouts are great when its chilly

As for my next batch I think a good ole pale ale or mexican clone would be fun. What you think?

 
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