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Old 09-06-2010, 09:45 PM   #1
Sean's Avatar
May 2006
Sandhills of NC
Posts: 1,181
Liked 9 Times on 9 Posts

I know you are supposed to grill on labor day, but I like to braise beef ribs. Dry rub for two days, smear with tomato paste, roast until nice and black then braise in redwine, brown stock, and whatever else. Of course skim the fat.

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Old 09-06-2010, 09:47 PM   #2
boo boo
Jun 2005
Hearts's Delight, Newfoundland
Posts: 4,165
Liked 35 Times on 30 Posts

Now that looks good.
I suffered with BBQing Roadhouse burgers.
Never had time to do anything else.
How do you BBQ an elephant....first you get your elephant....

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Old 09-07-2010, 12:05 AM   #3
strat_thru_marshall's Avatar
Mar 2010
Oklahoma City
Posts: 1,641
Liked 31 Times on 25 Posts

Roast them in the oven? How hot for how long? Those look good...

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Old 09-07-2010, 12:12 AM   #4
Jun 2010
Posts: 263
Liked 5 Times on 5 Posts

I saw the pic of those ribs and knew you were from NC. Hell, you could probably eat those bones.

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