38F too cold for lager yeast ferment...
well i don't have a large enough fridge to put it in so i have a very close family friend that owns a restaurant with a walk in fridge and i work there as a waiter and the fridge stays around 38F will it stop fermenting or will it just take an extremely long time
Red Mail Ale (red-tail ale Clone)5 gal
Deluge Imperial Russian stout
Solid Nut Brown Ale
Foot N' Mouth IPA
Shakmat Weiss King Weiss Bier