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Old 08-27-2010, 12:50 AM   #1
Sep 2009
Posts: 31

i'm looking for ideas on how to use my summer harvest for either mead or beer.

i have 2 kilos of blueberries, 5 kilos of red currants, 2 kilos of crowberries, 1 kilo of black currants and 10 kilos of rhubarb.

i wanted to pick your brain about it, since it takes a long time to create a good mead, and i dont want to wait one year just to figure out that red currant mead is to tart or something. any ideas

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