Home Brew Forums > Home Brewing Beer > General Beer Discussion > Tried Southern Tier Creme Brulee Stout Today
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Old 08-19-2010, 02:56 PM   #11
ptakers
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Oof - way too sickly sweet. The aroma is almost overwhelming on it's own, but the brew itself was undrinkable. Appropriately named, however.


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Old 08-19-2010, 03:01 PM   #12
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Does this mean that Choklat will be here soon????!??!11


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Old 08-19-2010, 04:43 PM   #13
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Quote:
Originally Posted by starrfish View Post
try it over a good vanilla ice cream!
I'll second this. I had it at Growler's in StL and had the server drop a scoop of ice cream in it. GREAT!
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Old 08-19-2010, 05:43 PM   #14
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I brewed a clone of this recently and it's still in the fermenter (got the recipe from some old thread here). We'll see how it turns out, I love the original stuff!

Also I'm going to be visiting Southern Tier's Brewery soon as well.
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Old 08-19-2010, 06:30 PM   #15
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Put some vanilla ice cream in it. Balances out the overpowering nature of the beer and is delicious.
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Old 08-19-2010, 06:33 PM   #16
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I want to try a mix of Creme and their Mokah stout.
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Old 08-19-2010, 06:45 PM   #17
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IMO all of ST's stouts except Oat are too much. Especially since they are sold in 22s. I could probably drink them if I was only expected to do it 12 oz at a time!
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Old 08-19-2010, 07:51 PM   #18
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Quote:
Originally Posted by Mischief_Brewing View Post
Does this mean that Choklat will be here soon????!??!11
Choklat is a November release.


Word of warning, DO NOT AGE Creme Brulee. I aged one for a year and it lost a lot of its flavor.
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Old 08-19-2010, 08:00 PM   #19
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Mix creme brulee and pumpking. Now that is good.
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Old 08-19-2010, 11:32 PM   #20
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Tasted like a buttery nipple shot to me. Good for one glass not the whole 22


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