I have a s#$t load of hops to use, I thought it was not a good idea to use home grown for dry hopping due to possible infection s from insects? if i were to use them should i use dried or fresh off the vine . I have plenty to go both ways.
PENNSYLVANIA REDNECK HOME BREWER!
Drinking:Belgian Wit. Hophead IPA, Weyerbacher Big Brews
Drinking: Pomigranite Zin.Black Berry Merlot