I'm making a pale ale with marris otter, vienna, victory, c60 and c120 using amarillo and simcoe hops. og of 1.058, 45 IBU.
going to split the batch in (2) 6.5 gallon fermentors. one will get WLP001. What would be another good yeast to use? my LBHS carries white labs. Im new to the liquid yeast and only been using S-05. ive done a couple liquid yeast batches but want to experiment with some others.