Wyeast 3711 v. 3724 -- tasting notes - Page 5 - Home Brew Forums

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Old 09-29-2011, 04:53 AM   #41
ChshreCat
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Aug 2008
Camano Island, Washington
Posts: 11,538
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I get good amounts of pepper from the 3711 and many folks say the citrus scales down if you keep the temps lower.

 
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