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Old 01-02-2007, 06:53 PM   #1
Brewpilot
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Aug 2006
Fort Wayne, IN
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Hey yall... just flew with a beer nut... not a real beer nut, but a beer lover... anyway he has me excited to brew a Fat Tire clone. Anyone have a recipe that has been tested and proven? I need to brew like last week, so please help!

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Old 01-02-2007, 06:57 PM   #2
Cheesefood
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Don't double post. Just use the search feature.

http://homebrewtalk.com/showthread.p...highlight=Tire
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Old 01-02-2007, 08:12 PM   #3
JnJ
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If your looking for an extract kit, Austin Homebrew Supply makes a good one.
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Old 01-02-2007, 08:52 PM   #4
gonzoflick
 
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Get the 1% ABV with your kit when you order from AHB. I made my fat tire w/ this option and it turned out great. ALso use the dry yeast and you will save a little $$.
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Old 01-02-2007, 09:45 PM   #5
Desert_Sky
 
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Fat Tire Clone

A ProMash Recipe Report

BJCP Style and Style Guidelines
-------------------------------

10-B American Ale, American Amber Ale

Min OG: 1.045 Max OG: 1.060
Min IBU: 25 Max IBU: 48
Min Clr: 10 Max Clr: 17 Color in SRM, Lovibond

Recipe Specifics
----------------

Batch Size (Gal): 5.50 Wort Size (Gal): 5.50
Total Grain (Lbs): 10.85
Anticipated OG: 1.054 Plato: 13.37
Anticipated SRM: 13.0
Anticipated IBU: 30.3
Brewhouse Efficiency: 75 %
Wort Boil Time: 60 Minutes

Grain/Extract/Sugar

% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
73.7 8.00 lbs. Pale Malt(2-row) Belgium 1.037 3
9.2 1.00 lbs. Munich Malt Belgium 1.038 8
4.6 0.50 lbs. Biscuit Malt Belgium 1.035 24
4.6 0.50 lbs. Crystal 10L America 1.035 10
4.6 0.50 lbs. Crystal 40L America 1.034 40
2.3 0.25 lbs. Special Roast Malt America 1.033 40
0.9 0.10 lbs. Chocolate Malt Belgium 1.030 500

Potential represented as SG per pound per gallon.


Hops

Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
1.00 oz. Willamette Pellet 4.00 17.5 60 min.
1.00 oz. Fuggle Pellet 3.75 8.4 30 min.
1.00 oz. Fuggle Pellet 3.75 4.4 15 min.
1.00 oz. Willamette Pellet 4.00 0.0 0 min.


Yeast
-----

White Labs WLP001 California Ale

you could also go with some Belgium strain to give it the little bit of tartness Fat Tire has. Something like 1762 Belgian Abbey II
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